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Bean to Barstool Podcast | Bonus: All About Beer Fermentation

Bean to Barstool Podcast

Beer is usually fermented by one of two closely related species of yeast. In this quick bonus episode, Advanced Cicerone© David Nilsen look at how beer fermentation works, the differences between ale and lager, and how yeast and fermentation impact beer flavor. Enjoy this quick primer on beer fermentation!

The music for Bean to Barstool is by indie folk musician Anna ps. You can find out more about Anna’s music in the show notes or at her website annapsmusic.com, where you can also get in touch to book her to play at your brewery or other establishment.

Bean to Barstool is a podcast that looks at the intersections between craft beer and craft chocolate, using them as lenses for exploring the world of flavor. It is hosted by Advanced Cicerone® David Nilsen. Be sure to check out all the episodes here.


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