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“These beers are making me hungry! If you get that reference, maybe we can be friends. Drinking all the dank things at Fieldwork.” – Victoria Pratt 
“Terrific Pale Ale!” – John Baum 
“I #bovapose at weddings, too.” – Danele Bova 
“Tsunami stout from pelican brewery. Sipped while emailing the PD team.” – Hannah Carlson 
“Wowza, raspberry coupled with lactose. Could use some of this as a base for a raspberry tart.” – K.C. Cunilio 
“Diebolt’s Nord de la France Biere de Garde. Love the beautiful red hue! It’s a very tasty beer too!” – Holly Gerard 
“White Sox Craft Kave — patio deck.” – Mathew Powers 
“We are so excited for another new brewery in town! This super smooth brew is one of their initial staples. We can’t wait to see what is next. Cheers!” – Chris & Sylvia Hollands
What We’re Drinking | April 28, 2017
It’s definitely springtime now! Do you know what that means?! It means doing some ACTUAL drinking on ACTUAL porches! I’m sorry if I seem overexcited, but this is what every PorchDrinker lives for. We’re going to drink at ballparks. We’ll be drinking on patios. There might even be some picnic drinking! Take your laptop out to the porch, crack open a beer, and take some notes. We’re about to put on a serious PorchDrinking demonstration in this week’s edition of What We’re Drinking.
Finer Things/Nug Champa/Virtual Planetoid | Fieldwork Brewing Co.
ATaLe | Second Self Beer Co.
Grass Monkey | SweetWater Brewing Co.
Tsunami Stout | Pelican Brewing Co.
Bianca Raspberry Wild Wild Brett | Crooked Stave Artisan Beer Project/Omnipollo
Nord de la France | Diebolt Brewing
Tooth & Claw | Off Color Brewing
Big Green Couch | RoHa Brewing Project
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