Image Image Image Image Image Image Image Image Image Image
Scroll to top

Top

No Comments

What We’re Drinking | December 22, 2017

What We're Drinking
Dan Bortz

The world may be spiraling into chaos, but death and taxes aren’t the only sure things. You can also bet your bonnet that the PorchDrinking team will continue to drink phenomenal beers and then brag to you about it on Friday. It’s important to spend your life focusing on the positive things, and then share those beautiful moments with others. That’s what we’re doing. This is What We’re Drinking.

Tequila Barrel Aged Abyss | Deschutes Brewery

What We're Drinking
“This one, I actually did not drink. I drove from Seattle to SLC to see my friend Danny who is on hospice. My wife encouraged me to drive through Bend on the way home as it only added a few hours. I stopped by Deschutes and ordered a tequila BA Abyss for Danny. Here’s to you, bro.” – Jeremy Fuerst

Las Almas | Borderlands Brewing Company

Peeper Ale | Maine Beer Company

Stonefruit Swirl | Temescal Brewing

Solitude | Pueblo Vida Brewing Company

Santa’s Little Helper (2016) | Port Brewing Company

What We're Drinking
“Happy Holidays, yo!” – Justin Carter

Heavy Branch | Cellar West Artisan Ales

What We're Drinking
“Wild Yeast + Plums (fresh Wisconsin cheese curds optional)” – K.C. Cunilio

Unholy | Coppertail Brewing Company


Can't visit the site everyday like us? Bummer! No worries, we've got you covered. Submit your email below to receive our monthlyish newsletter on reviews, tours, events and more!

Submit a Comment

fifteen − eleven =