Have you ever been on a diet, but all of your friends are like master chefs or legitimate barebecue pitmasters? That’s kind of what it’s like working for PorchDrinking while you’re taking a brief break from beer. Trying to rest your weary liver while looking at what this crew’s been drinking over the past week is no easy feat.

So join me this week as we drink vicariously through the PorchDrinking team in this week’s What We’re Drinking.

Sirène | Arches Brewing

 

View this post on Instagram

 

A post shared by Brandon Cohran (@crafthandler)

Maple Bourbon Barrel Feral Dawn | Branch & Bone Artisan Ales

 

View this post on Instagram

 

A post shared by David Nilsen (@davidnilsenbeer)

Burning Ram Kölsch | Canyon Club Brewery

Muscadine Sour | Hi-Wire Brewing

 

View this post on Instagram

 

A post shared by Beer Voyager (@beer_voyager)

Paperweight | Urban Artifact

 

View this post on Instagram

 

A post shared by David Nilsen (@davidnilsenbeer)

Slow-Pour Pils | Bierstadt Lagerhaus

 

View this post on Instagram

 

A post shared by Brandon Cohran (@crafthandler)

Technical Challenge | Bottle Logic Brewing

 

View this post on Instagram

 

A post shared by Beer Voyager (@beer_voyager)

Traditional Lager | Yuengling

 

View this post on Instagram

 

A post shared by Dustin Wenger (@singinkang)

---

Can't visit the site everyday like us? Bummer! No worries, we've got you covered. Submit your email below to receive our monthlyish newsletter on reviews, tours, events and more!

Email address:

Leave this field empty if you're human: