About- Jason Behler
Whales Eating Fish: Duvel Buys Boulevard
October 23, 2013 | Jason BehlerEarlier this week it was announced that Belgian-based craft brewery Duvel would combine their American operations with Kansas City-based Boulevard Brewing. A) Can this be compared at all the the AB-InBev … Read More
Dogfish Head – American Beauty
October 17, 2013 | Jason Behler9.0% ABV, 55 IBU
Workingman’s Dead on CD, bought for $5 from the used bin at the local record store my Freshman year of high school. For a short period of time, they were the only band that existed in my provincial teenage mindset. Read More
Jolly Pumpkin – Fuego del Otono
October 3, 2013 | Jason Behler 16.1% ABV
Some people drink for education, some drink for relaxation, some drink for inspiration. I have never understood the idea of drinking for any purpose other than pleasure. Sure, I write about the beers, but I only review beer that I enjoy, the beers that I want others exposed to as well. Ron Jeffries, Brew Master at Jolly Pumpkin, says, “We create beers to lighten the spirit and soothe the soul.” Preach on, brother. This is a philanthropic venture on the brewing end and a hedonist venture on the consumption end. Share the joy! And what brings more joy than beer? Well, fire. But fire and beer together. Whoa, whoa, whoa, it’s magic. Literally translated, Fuego del Otono means “fire of the fall” (or “Autumn Fire” as they call it at Jolly Pumpkin). Read More
Blurry Vision: The 2013 MLB Playoffs
September 23, 2013 | Jason BehlerThe first day of autumn has fallen upon us, and, while most on this blog are comparing the subtleties of pumpkin beers and other fall seasonals, I am sweating out … Read More
Anchor Brewing – Big Leaf Maple Autumn Red
September 18, 2013 | Jason Behler6.0% ABV, IBU (n/a)
As a relative neophyte to the craft beer world, red beers are one area where I feel I have extremely limited knowledge of flavor spectrums and … Read More
Yanks Marching in Columbus – USA v Mexico
September 12, 2013 | Jason Behler 2“Oh when the Yanks, go marching in. Oh when the Yanks go marching in. I want to be in that number, when the Yanks go marching in.”
A picturesque sunset … Read More
Roundtable Discussion – Expectations & Anticipation
September 11, 2013 | Jason BehlerIf you are like me you spent last Sunday sitting in front of the couch paying homage to that golden American idol known as the NFL. The beginning of every … Read More
Arcadia Ales – Sky High Rye
September 9, 2013 | Jason BehlerArcadia Ales – Sky High Rye (6.0%, 55 IBU), Battle Creek, Michigan
Rye is a word that, being of German heritage, means the most delicious thing you’ve ever tasted. I … Read More
Stillwater Artisanal – Cellar Door
August 30, 2013 | Jason BehlerSummer is not yet over, my fellow malt-loving marauders of all things craft beer, and though the name may suggest hibernation, I can assure you that this American farmhouse ale … Read More
Barclay’s Premier League Ultimate 6er
August 21, 2013 | Jason BehlerAs a longtime Liverpool supporter (circa 2000 when European soccer began getting some airplay on American sports television), mid-August marks the beginning of the grueling10-month endeavor known as the Barclay’s Premier League (BPL, formerly the English Premier League, EPL) season. Now much has been made of this upcoming season as NBC Sports has obtained rights to show all BPL games this season, and with that new contract NBC has ramped up their marketing.
What American Sports Can Learn from English Football
August 19, 2013 | Jason Behler 3
The start of the American football season almost coincides with the start of the English football season, and with it optimism, high expectations, and hope that this will be … Read More
Southern Tier – Live
August 2, 2013 | Jason Behler5.5% ABV
Of all the things that go hand in hand with drinking beer, watching live music tops my list. And it is no secret that a beer (or more … Read More
Porch Trivia
July 27, 2013 | Jason Behler 4In an effort to interact more with our legions of loyal readers, we are going to start a weekly trivia post on Saturdays. The trivia can range from questions about … Read More
Roundtable Discussion: Best Brewery in America
July 24, 2013 | Jason BehlerDogfish Head Burton Baton
July 18, 2013 | Jason BehlerDogfish Head – Burton Baton 10.0% ABV, 70 IBU
For almost a week, I tirelessly opened my refrigerator door to see a bottle peering at me from the bottom shelf, imploring … Read More
New Belgium Rolle Bolle
July 4, 2013 | Jason BehlerNew Belgium’s Rolle Bolle (Seasonal) 5.2% ABV, 30 IBU
In the midst of nearly killing ourselves riding our bikes through the Rocky Mountains a few weeks back, my friend Brennan and … Read More
Bell’s Brewery’s Third Coast Old Ale
June 17, 2013 | Jason Behler10.2% ABV
Pale ales, wheat beers, IPAs, pilsners, kolsches, lagers, everybody can’t wait to get their summer on. Give me something light, give me something easy to drink, give me something refreshing. No. With a picturesque wintry Michigan day gracing the label, I grabbed a hanger-on from those lost days of winter, and I can’t believe that this one hung around this long (as it is usually a winter/spring beer). Not on the hottest of days, but on a rainy weekend day or a mild summer night with a fire blazing in the outdoor pit, I often look to the things that comforted me back when seasonal depression had me in its menacing grip. However, they say that Bell’s Brewery’s Third Coast Old Ale ages well and never goes bad, so a few months later than usual may have made it all the better. Read More
Stevens Point Brewery’s Whole Hog Limited Six Hop IPA
June 13, 2013 | Jason BehlerStevens Point Brewery Whole Hog (Limited) Six Hop IPA 8.5% ABV, 87 IBU
The thing I enjoy most about writing beer reviews is doing some homework on the brewery itself. … Read More
Roundtable Discussion: Favorite Summer Activities and the Beers that Accompany Them
June 12, 2013 | Jason BehlerAs summer weekdays become packed with after work things to do and begin to seem more like weekends, we wanted to know what our staff’s favorite summer activities are…and what are the perfect beers to serve as companion to said activity.
Great Lakes Brewing – Lake Erie Monster
June 4, 2013 | Jason Behler 2As long as there have been people living around bodies of water, there have been stories about what lives in the deep recesses of each murky abyss. From Krakens of Greek mythology to the river monsters of the Amazon, to the Crocosaurus of the Sci Fi Channel to the infamous Nessie of Scotland’s Loch Ness, the lore surrounding mythical sea monsters swirls in all corners of the globe and throughout time. The northern Midwest is not excluded from this pantheon of time and geography as Lake Erie’s Bessie (sometimes known as “South Bay Bessie”) has graced this fourth largest of the Great Lakes since its first recorded sighting in 1817. Great Lakes Brewing’s summer seasonal Lake Erie Monster pays homage to the beast with a double IPA that (at 9.1% ABV) will have you telling tales in no time. Read More
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