Beer Showcases
PD’s own dissect beer. Leave the pretentiousness on the curb.
Copper Kettle Brewing | Snowed In Mocha Imperial Stout
December 14, 2021 | Scott Grossman
Just in time for the coldest, darkest part of winter, Copper Kettle Brewing’s 2021 Snowed In Mocha Imperial Oatmeal Stout has arrived. This great fireside beer makes you want to abandon all responsibilities, kick back and watch the snow fly. Read More
2nd Shift Brewing | Chateau La Douchebag
December 10, 2021 | Brian Margiotta
We have all seen them lining up outside a brewery as early as 6 a.m. — or sometimes the night before — to ensure they can be the first to claim their coveted release before anyone else and sometimes even flip the bottle on the secondary market. Yes, the rare beer seekers are out there, lurking in almost every brewery and bottle shop just waiting for that whale of a beer to drop.
A Bit Twisted Brewpub | Cheating With Juice New England IPA
December 9, 2021 | Nathan Jahns
Coloradans and Texans don’t always mix well. Anyone on the slopes at Vail will tell you that. Also, breweries generally don’t serve mixed drinks, have a full kitchen, smoke their own BBQ meats and serve 12 beers brewed on site. But the aptly named A Bit Twisted Brewpub boldly mixes all these elements. Owners Matt Vargocko (from Texas), Mike Richie (from Colorado) and Brandon Foreman (also from Texas) love to twist the standard narrative. Any given day in the taproom you can enjoy Colorado or Texas sports while drinking a variety of beers with “a bit twisted” names such as Suck It Up Buttercup Stout, What Sharp Teeth You Have New England IPA and Run Run As Fast As You Can Oatmeal Stout. Read More
Tröegs Independent Brewing | Troegenator Double Bock
December 7, 2021 | Jereme Zimmerman
Described by Tröegs Independent Brewing as “malty and crisp” and “deliciously dark,” Tröegs’ Troegenator Doublebock is a hefty 8.2% ABV malty beast with a surprising subtleness.
Hop Butcher & Frango Mints | Minted (Holiday Imperial Stout)
December 6, 2021 | Mike Zoller
If you grew up in the Chicagoland area, the iconic green box of Frango Mints was most likely a staple in your household. The chocolate mints, bought at Marshall Field’s, were always around my house and now they’ve found a way into my beer.
Cerebral Brewing | Mysterious Forces Blend 02
December 3, 2021 | Britt Antley
Occasionally there comes along a complex brew that simultaneously highlights all its components while cohesively combining them in a masterful amalgamation. Cerebral Brewing Mysterious Forces Blend 02 is just such a beer.
Cantillon | Kriek 100% Lambic Bio
November 30, 2021 | Karl Kalinkewicz
Cantillon has been the standard-bearer for the Gueuze and Lambic styles since 1900–before the Theodore Roosevelt administration. In fact, search their brewery on Google Maps and you’ll find it labeled as “Musée Bruxellois de la Gueuze” and to this day each bottle is a seminal exhibit for sour lovers. A bottle of Cantillon is a DeLorean trip back in time and it’s the commitment to preserving the old ways that ensures the quality today. One of the oldest experiments with Lambics was the addition of cherries to the mix and Cantillon’s Kriek 100% Lambic Bio continues to impress into this next millennium.
Bearded Iris Brewing | Homestyle IPA
November 29, 2021 | Brian Haitz
Singularly known as “Nashville’s IPA,” Homestyle by Bearded Iris is exceptionally delicious for nearly any beer palate or occasion.
Kansas City Bier Co. | Winterbock (Dark Doppelbock)
November 22, 2021 | Katie Camlin
A chorus of cheers drowned out the announcement, but the result was clear as the Kansas City Bier Co. logo appeared on the screen. Winterbock, their Dark Doppelbock lager, had won a silver medal. A longtime fan favorite, the bier had gained international recognition – a huge achievement for the Kansas City, Missouri, brewery.
Mother Earth Brew Co. | Cali Creamin’ Vanilla Cream Ale
November 18, 2021 | Brian Phipps
Have you ever been asked to haul beer for someone because they know you can drive back to them? This was the situation for me just a month ago with Mother Earth Brew Co.‘s flagship beer, Cali Creamin’ Vanilla Cream Ale. I ended up driving back a case for my sister. This wasn’t the first time either.
City Built Brewing | Prague Underground Czech Pilsner
November 17, 2021 | Jason Murphy
We were recently able to try a Czech Pilsner from City Built Brewing out of Grand Rapids, MI called Prague Underground. We think this beer is brewed true to style and well worth trying out if you enjoy great tasting beer.
The Pilsner is a Lager beer that was originally brewed in 1842 by Bavarian brewer Josef Groll in the town of Pilsen in Bohemia which is now the Czech Republic. Legend has it that beer was brewed in this part of the country as far back as 1307, but the quality of the beer brewed up until the late 1800’s was so inconsistent the locals had dumped barrels of beer to show their disgust! They brought in Josef Groll to implement a new style of beer that focused on local ingredients and paler malts, and as the old saying goes “the rest is history”.
Greater Good Imperial Brewing Co. | Funk Daddy Sour IPA
November 16, 2021 | Aimee Rossi
Just because the holiday season is right around the corner doesn’t mean you have to stop drinking those Tropical Sour IPAs. Funk Daddy from Greater Good Imperial Brewing Co. is one brew you can drink all year round–no matter what the temperature is.
Taft’s Brewing Co. | Frisch’s Pumpkin Pie Ale
November 15, 2021 | Jereme Zimmerman
Two Cincinnati institutions have teamed up to combine two autumn standards. Frisch’s Pumpkin Pie Ale, brewed by Taft’s Brewing Co., will warm up your fall with its smooth, creamy, lightly spiced pumpkin pie flavor.
Revision Brewing Co. | Hana Vision West Coast IPA
November 10, 2021 | Dylan Hochstedler
As fall weather commences in parts of the country, Nevada’s Revision Brewing Co. invites you to take a vacation and gamble on a West Coast IPA. Brewed in collaboration with Honolulu-based Hana Koa Brewing Co., Hana Vision features both tropical and piney attributes, making this IPA ideal for both the tropical beach or the arid, desert-like ecology of Nevada.
Threshold Brewing & Blending | Neptune Baltic Porter
November 9, 2021 | Caroline King and Lauren Raymond
Wet and cold weather is upon us in the Pacific Northwest and there’s no better place to seek respite this winter than Threshold Brewing & Blending, an up-and-coming brewery located in Portland’s southeast Montavilla neighborhood.
Cohesion Brewing | Cohesion 10° Wet Hop
November 8, 2021 | Britt Antley
Wet hop season is a magical time of year when freshly harvested hops elevate beers to delectable levels incapable of being reached during growing months. While most wet hop beers are different versions of IPAs, Cohesion Brewing is taking an innovative approach with Cohesion 10° Wet Hop by applying the resinous fresh cones to their Czech Pale Lager, blending a traditional old world style with new age hopping techniques and creating a wholly unique experience in the process.
Almanac Beer Co. | Rocktoberfest
November 5, 2021 | Danielle Engel
Traditional Oktoberfest beer is usually brewed in September, in line with the two-week festival that takes place in Munich each year. But you shouldn’t count these Lager beauties out as we transition from spooky season to the holiday season. Their light sweetness and crushable nature make them a perfect addition to fall.
From tailgating to apple picking, Rocktoberfest from Almanac Beer Co. should be a part of your fall activities. Brewer Phil Emerson suggests taking it out in nature, “Hiking! Living close to Joaquin Miller park I enjoyed this beer a few afternoons with my pup while soaking in the view of the bay.”
Chile Line Brewery | Como Pica Green Chile Rauchbier
November 2, 2021 | Scott Grossman
Fall brings the tempting smells of aromatic wood smoke and roasting chiles all across New Mexico. Chile Line Brewery in Santa Fe capitalizes on this backdrop year-round with its focus on smoked and chile beers. The most emblematic of these is Como Pica, a green chile Rauchbier.
Squatters Craft Beers | 147 West Broadway Hop IPA
October 29, 2021 | Tim Haran
Picture it: Salt Lake City, September 1989. The lights of Utah’s Broadway just got a whole lot brighter. On Sept. 5 of that year, Squatters Craft Beers opened its doors at 147 W. Broadway to become the capital city’s first brewpub. More than three decades later, the pub that ignited Salt Lake’s craft beer revolution is reflecting on its roots.
147 West Broadway Hop, a West Coast-style IPA, is the first in Squatters’ new series of rotating IPAs designed to celebrate the city’s now-booming beer community.
DuClaw Brewing Co. | 31 Pumpkin Spiced Lager
October 26, 2021 | Jereme Zimmerman
If you think you’ve had enough pumpkin beers this fall, hold your headless horsemen. This Halloween-themed Pumpkin Spiced Lager from Maryland-based DuClaw Brewing Co. isn’t just for pumpkin beer aficionados. Although it has the traditional seasonal flavorings (pumpkin, cinnamon and nutmeg), they don’t overwhelm the Munich Dunkel foundation this beer is built on.
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