Features
$250,000 in 3 Days: How Synek is Reinventing the Craft Beer Packaging Industry
July 14, 2014 | Niel Stender
Typically, when I check out a Kickstarter project, I spend some time thinking about whether or not I want to spend the money to get behind it. What level do I want to go in at? Do I think the project will take off? But when I watched the video for Synek’s (pronounced like cynic) Kickstarter, I immediately pressed the ‘Yes Please’ button. And not for my usual T-shirt or widget level participation but for the device itself. The first two and a half minutes got me all excited at the possibilities and the last twenty odd hilarious seconds of grilling and throwing bananas sold me. Read More
Easy as ABC in D.C. | American Beer Classic
July 10, 2014 | Stacey GoersThis Saturday, RFK will host the American Beer Classic, a rotating tasting festival that hedges bets on folks liking beer and big sports stadiums, and drinking beer in big sports … Read More
The PorchCast | Episode 2 – Justin Patti, Amy Osgood
July 7, 2014 | Tristan ChanOne of these days we’ll figure out how to get our PorchCast up on time. In the meanwhile, feed your ears to our second episode of the PorchCast where we … Read More
Festival Recap | Colorado Brewer’s Festival 2014
July 7, 2014 | Andy ManshelThis year’s Colorado Brewer’s Festival was a special occasion… moreso than usual. This year marks it’s quarter-century anniversary. That’s right, for 25 years, breweries from all over this fine state have gathered to appease the thirsty masses by way of crafting delicious, cold beer, ranging the gamut of style and taste. With over 50 breweries showcasing over 100 Colorado-crafted beers, there was a pretty sure change to find something perfect to drink. Read More
If in Doubt, Barrel Age It | A Look into the Vast Barrel Aging Program of Alltech’s Lexington Brewing Co.
July 2, 2014 | Erin PetreyAs a Kentucky native, bourbon is in my blood. Needless to say, we have been barrel aging things for quite awhile. Though bourbon is not a uniquely Kentucky product (though it is a uniquely American product – one thing you can actually thank the federal government for!), many agree that the Bluegrass state does it best. Maybe it’s the limestone bedrock that adds that special blend of minerals to the water that is used to distill the spirit; or perhaps it is the Kentucky climate – with its frigid, ice-storm bringing winters and ever-so-muggy, sticky hot summers – that allows those oak barrels to expand and contract just the right amount to impart those woody, caramel, and toffee nuances from the barrel char into otherwise clear corn liquor; or maybe it is something about the Kentucky spirit that lends a warmness and hint of Southern hospitality to the things we are passionate about. Whatever it is, Kentucky bourbon is something special and the rest of America – especially the craft beer industry – has recognized that, as well.
PorchDrinking.com 2nd Anniversary Party Recap
July 1, 2014 | Tristan ChanSince our inception, PorchDrinking.com has always been about positivity, community, hilarity and craft beer. This past Friday night we celebrated those ideals with a bottle share event for our PD staff, friends and industry members. It was one of those perfect Colorado summer evening where a light afternoon storm gave way to brilliant orange skies, and later transforming to an emerald ocean green. Read More
Event Preview | 2014 Big Eat Denver
June 30, 2014 | Chris DayDenver Craft beer lovers know how hard it is to stay on top of your suds between new breweries popping up like wildflowers and all those special and seasonal releases from your old standbys tempting you from the shelves of your local bottle shop. It’s even more difficult to make progress through our ever-expanding list of fine independent restaurants. Fortunately, EatDenver throws an epic annual summer food and drink bash giving us an opportunity to sample what some of the Mile-High City’s best culinary minds have to offer. Read More
Jungle Jim’s 9th Annual International Beer Festival
June 26, 2014 | Spencer MapesOver 350 beers and 100 breweries. This bold statement rang true the weekend of June 13-14 as Jungle Jim’s International Market in Fairfield, Ohio (Greater Cincinnati) delivered another phenomenal beer festival.
Jungle Jim’s International Market specializes in bringing in a large and diverse selection of, well, everything. From produce, to seafood, to deli, to foreign land’s cultural foods. Jungle Jim’s has a lot of everything and their beer festivals are no exception.
Migration Week Kick-Off Party | Goose Island Beer Co.
June 25, 2014 | Chelsea Mitchell 1The geese have landed in Denver and the PorchDrinkers are rejoicing. Why? Migration Week a.k.a. the week of Goose Island Beer Co. festivities in Denver has just begun and we couldn’t be any happier. Is it because we got to try a 2009 Bourbon County Stout? I’d say that’s a large part of it. But it’s not only the beer we are excited about, Goose Island has also come to town with a giant plinko game, photo booth, cooking classes, and more. Is it a coincidence that they happened to fly in during the week of PorchDrinking.com’s anniversary? I think not! The beer gods are blessing us Porch Drinkers with some great creations such as Sofie, Matilda, and Coffee BCS – and we will continue to worship them in the form of drinking all the beer that comes our way. Cheers to Goose Island and cheers to Migration Week!
2 Years of PorchDrinking | Our Favorite Posts
June 25, 2014 | Tristan ChanToday marks the 2 year anniversary of PorchDrinking.com. So to celebrate we thought we’d take a look back at some of our more memorable, successful, impactful and hilarious posts. As … Read More
Adroit Theory Takes Brews to D.C.
June 23, 2014 | Stacey GoersIn Washington, D.C., old collides with new. It’s a city of rows of Georgetown mansions and burgeoning hipster neighborhoods, of traditional politicking and feisty, unfettered eagerness. Last week, the “History and … Read More
Wine for Beer Lovers | Summer Edition
June 13, 2014 | Stacey Goers(Feature photo courtesy of DCanter)
Beer lovers shouldn’t just drink just any regular glass of wine. House white or red? Nah. PorchDrinking.com readers like to keep it interesting and you do have sophisticated, mature palates. Michelle Lim Warner is the co-owner; along with her husband, Michael; of a wine and beer boutique in Washington, DC, DCanter. She gives us some exciting wines to try this summer based upon nothing less than specific beer styles, just so you know where to start.
(MORE: Wine for Beer Lovers | Fall Edition)
2014 Bonnaroo Beer Lineup
June 11, 2014 | Tristan ChanAs we’ve mentioned before, we’re pretty stoked to be attending and covering Bonnaroo Music Festival which officially kicks off. And it wouldn’t be like us to cover a festival that … Read More
The PorchCast | Episode 1 – Justin Patti, Samuel Pike, Sean Dugan
June 4, 2014 | Tristan ChanWe are excited to bring you the pilot episode of the Denver Edition of the PorchDrinking.com PorchCast. We have assembled an all-star team which includes, Justin Patti, Field Marketing Manager … Read More
Beer and Food | American Pale Ale
May 29, 2014 | AlewiseWelcome back to the delicious world of beer and food. We’ve spent the first half of the month focusing on lighter options for morning/daytime activities, while the heat of the day is … Read More
Denver Passport Giveaway
May 23, 2014 | Tristan ChanWhat is better than awesome drinks from local bars, breweries and restaurants? BOGO drinks from local bars, breweries and restaurants! That‘s right, the Denver Passport is back! For those who … Read More
Paris Beer Week | Forget the pinot noir, now you can get a good pint in Paris
May 22, 2014 | Kate Robinson 1Tasteless? Unrefined? Too filling? Probably not how you’d describe the majority of the beer you’re used to drinking. After the all-too-common declaration “Oh, I don’t like it,” these are fairly standard reactions to beer in France, where wine still gets all the attention.
Although a spirit of creativity and experimentation permeates the French craft beer community, negative stereotypes about beer persist among the general public: it’s seen as uninteresting swill for a hot day or to accompany a football match. Many Parisians aren’t even aware that there are nearly a dozen craft breweries operating in their own backyard. Read More
Madison Craft Beer Week | Keeping Sconnies Slightly Drunker Than Usual
May 19, 2014 | Lindsay SnyderLet’s be real – every week in Madison is craft beer week (CBW). With new breweries sprouting up on every corner and constantly rotating taps at every bar, living in Madison leaves very little to be desired for the hop-seeker. But hey, what better way to celebrate a culture of new beers and new breweries, than with a week packed with brand new crafts and new collaborative strategies in brewing? Read More
Beer and Food | American Pilsner
May 15, 2014 | AlewiseWelcome back to the delicious world of beer and food. Mother Nature may have tried to throw a little curve ball at us, but we’re not deterred from welcoming in the outdoor season with open arms. Read More
38 State Brewing | Littleton, CO
May 15, 2014 | Tristan ChanThis past Saturday, 38 State Brewing opened it’s doors to become Littleton, CO’s first craft beer taproom. Previously thirsty Littleton beer fanatics only had Old Mill Brew Pub to turn to for … Read More
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