Collaborating for a Cause | 2 Live Gran Kidd

In a continually impressive showing of togetherness for a shared cause, Stay Strong Alex and similar initiatives have been raising an incredible amount of money to support Alex Kidd and his family as they navigate the road ahead following his Stage IV cancer diagnosis. This week we look to Pennsylvania and Voodoo Brewing Company. Having just celebrated the 10th anniversary of its original Arch Street Brew Pub last year, these guys are no strangers to the industry. The devastating diagnosis of the satirical beer icon resonated heavily with the team in Meadville, and we had the opportunity to speak briefly with Voodoo CMO Tom Guzick to gain some insight about the most recent release in their famous Barrel Room Collection series dedicated to Alex Kidd.

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2023 GABF Guided Routes | Spontaneous / Wild / Sour / Saisons to Try at GABF

The Great American Beer Festival is finally back! With the insane multitude of beers being served on the festival floor, it can sometimes feel a bit overwhelming. So PorchDrinking is once again here to help you navigate that lineup and help with planning your route at the fest. As part of that research, we’ve sifted through every beer pouring at this year’s fest to curate a series of themed routes to help you plan for your GABF based on various styles and flavors.

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2023 GABF Guided Routes | Best Barrel-Aged & High ABV Beers to Try at GABF

The Great American Beer Festival is finally back! With the insane multitude of beers being served on the festival floor, it can sometimes feel a bit overwhelming. So PorchDrinking is … Read More

2023 GABF Guided Routes | Best Lagers to Try at GABF

The Great American Beer Festival is finally back! With the insane multitude of beers being served on the festival floor, it can sometimes feel a bit overwhelming. So PorchDrinking is once again here to help you navigate that lineup and help with planning your route at the fest. As part of that research, we’ve sifted through every beer pouring at this year’s fest to curate a series of themed routes to help you plan for your GABF based on various styles and flavors.

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Book Review & Interview | The Beer Lover’s Guide to Cider by Beth Demmon

Esteemed beer writer Beth Demmon has written a book for beer lovers who are curious about the growing craft cider movement. The Beer Lover’s Guide to Cider: American Ciders for Craft Beer Fans to Explore (Mango Publishing, September 12) demystifies the potentially overwhelming variety of the modern cider scene through the lens of beer, relating cider varieties to major flavor groupings familiar to craft beer fans.

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2023 GABF Guided Routes | Hoppy Beers to Try at GABF

The Great American Beer Festival is finally back! With the insane multitude of beers being served on the festival floor, it can sometimes feel a bit overwhelming. So PorchDrinking is once again here to help you navigate that lineup and help with planning your route at the fest. As part of that research, we’ve sifted through every beer pouring at this year’s fest to curate a series of themed routes to help you plan for your GABF based on various styles and flavors.

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Necromancer Brewing | Crush Hour: Strawberry Blonde

Sometimes a craft beer is about more than just what’s inside the can—or bottle—for that matter. While there are beers that have fancy labels, or tongue-twisting names, in the end it’s always going to be about what’s inside that really matters. The same thing is often said about people, it’s about what’s inside that matters the most. One such brewery and beer encompasses that mantra. Read More

The Complete PorchDrinking 2023 GABF Week Events Guide

The return of the Great American Beer Festival (GABF) each year serves as one of the greatest spectacles in American craft beer. And while the festival, which kicks off this week on Thursday, September 21, is a feat in and of itself, what happens outside of the Convention Center is equally as exciting. External beer events built around the return of GABF have already begun kicking off, and they offer beer fans a unique opportunity to explore rare and exciting new beers from breweries not typically available in the state of Colorado but also serve to showcase some of the best that the state of Colorado can offer. Read More

The PorchCast Ep. 107 | Jill Preston – Left Hand Brewing’s 30th Anniversary

In episode 107 of The PorchCast, Tristan and Korey were joined by Jill Preston, Director of Marketing for Left Hand Brewing at Left Hand’s newest location in Denver’s River North Art District right next to Mission Ballroom to recap what a monstrous past two years it’s been for the pioneer Colorado brewery.

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22 Northmen Brewing Co. | Barrel-Aged Night Axe Imperial Stout

As you walk into the cave, the air turns cool and damp, and the sounds of the outside world fade away. The darkness envelops you, but as your eyes adjust, you begin to see the glimmer of stalactites hanging from the ceiling and the rugged texture of the cave walls. The scent of earth and minerals fills the air, creating an otherworldly atmosphere. It is an adventure into the unknown, where every step brings anticipation, wonder and in this case, beer!

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Colorado Beer Beat | Bi-Weekly Beer Release Guide 9/14

Welcome to the Colorado Beer Beat, a bi-weekly roundup of all of the new can releases around the state. From Denver to Grand Junction and everywhere in between, we have you covered. Be sure to check back on Thursdays (usually!) to find out what’s new in the Colorado beer scene.

Now that college football has returned, there are a lot of new Colorado fans all of a sudden… That can’t be everyone jumping on the Deion bandwagon, can it? Oh, it definitely can! But, while you’re here trying to find out more ways to make yourself seem like you’ve been a fan for years, take a look at what you’ve been missing out on in the Colorado beer industry.

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Amalgam Brewing’s GABF Week Releases Mark New Chapter with Bierstadt Lagerhaus

After a slew of brewery closures, Anheuser-Busch’s recent sell-off of several “High End” brands, and the Brewers Association’s recent reports detailing diminished craft beer sales within the industry, it has become evident that the momentum of craft beer has slowed over the last two years. However, great craft breweries always find ways to adapt, and the best are able to do so while still remaining true to the ideals that made this industry so successful over the last decade. Next week’s release of Welcome to the Here and Now, a West Coast Pilsner from Denver’s Amalgam Brewing may appear on the surface to be just another exciting entry from one of the state’s most highly regarded, yet under-the-radar breweries, but this newest release is also representative of Amalgam’s next evolutionary phase.
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Collaborating for a Cause | For The Kidd’s

The high-production powerhouses of the industry have been far from the only ones showing support towards Alex Kidd and his family during his continuing fight with Stage IV cancer. A collaborative effort out of New Jersey, For The Kidd’s is the next feature in a growing series highlighting the incredible support provided by the craft beer community for a craft beer icon. Chris with Shore Side Brewing allowed us the opportunity to sit down and discuss a beer that he felt was more than fitting to be released for Don’t Drink Beer.

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Where to Celebrate Oktoberfest in Chicago

Oktoberfest season is upon us whether you’re ready for it or not. Oktoberfest styles start getting released in August, and celebrations tend to follow in September. While not all Chicago breweries are hosting official Oktoberfest celebrations, there are many opportunities to celebrate the two-week festival that originated in Munich back in 1810. If you’re not able to make the trip to Germany, you have a lot of options right here in Chicago.

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Denver Food + Wine Festival Showcases Denver’s Best

There’s been a lot of talk about the Denver culinary scene lately — from Michelin Stars to one of our favorite pink-painted restaurants being reopened by television show creators. But one would be remiss to forget that one of the biggest weeks for the Denver culinary scene, Denver Food + Wine Festival, is back September 6 – 9, 2023. This year marks a landmark week of exciting events, so Denver foodies rejoice! 

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Hoppy and [Alcohol] Free: Non-Alcoholic Hazy IPA Takes Flight

Hazy IPAs have been the most popular style in craft beer for half a decade now, so if the nascent non-alcoholic (NA) segment of craft was going to gain a foothold, it was critical for this style to be a big part of that movement. Fortunately, numerous NA producers are now brewing excellent Hazies, and the style seems to adapt well to the NA format. Non-alcoholic Hazy IPA is thriving, and drinkers are appreciating the chance to enjoy their favorite hoppy style without the effects of ethanol.

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St. Louis CITY SC Star Tim Parker Collaborates with 4 Hands Brewing Co. for Parker Pilsner

St. Louis CITY SC fans can now add a new beer to their game-day repertoire. Tim Parker, center back and all-star player for the team, has partnered with St. Louis-based 4 Hands Brewing Co. to create Parker Pilsner. This American-style pilsner made its debut at 4 Hands before St. Louis City SC returned to CITYPARK to defeat Austin FC in a stunning 6 – 3 victory! 

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Anderson Valley | Fall Hornin’ Pumpkin Ale

As the annual fall beer rollout begins, Anderson Valley Brewing Company’s Fall Hornin’ Pumpkin Ale blends all of the best flavors of the season. Fall Hornin’ is a perennial favorite at the Boonville, California, brewery and presents an enjoyable balance between malt and spice. Read More

Cerebral Brewing | Triple Mash Pappy Van Winkle Here Be Monsters

There are certain spirits in the world of barrel aged beer that elicit perked up ears, and then there are those brands that generate whiplash causing sore necks and desperate trips to the chiropractor. Pappy Van Winkle (PVW) falls squarely in the latter category, a mythical wheated bourbon whose popularity and even legend has skyrocketed in the past decade causing bottles to sell on secondary markets for 20-30x their retail prices of $120-$300. Even the used barrels from these 15-23 year aged whiskeys sell for exorbitant prices as breweries clamor to get their hands on them. Cerebral Brewing was lucky enough to land two Pappy Van Winkle 15 Year barrels, and they chose to rest a triple mash version of their Here Be Monsters Imperial Stout in those barrels. This particular single barrel expression aged for 39 months, an incredibly long time yielding an incredible creation.

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Brewer’s Triangle Announces Oktoberfest Event

Back in May 2023, three Chicago breweries, Maplewood Brewery & Distillery, Ravinia Brewing Co and Metropolitan Brewing, joined forces to create the Brewer’s Triangle. Now, as we are heading into September, we will be in full swing of Oktoberfest season in no time. To celebrate, the Brewer’s Triangle will be holding an all-day event at the three breweries on Saturday, September 23 starting at 11:00am.

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