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PorchDrinking’s Weekly Denver Beer Beat | February 14, 2018
February 14, 2018 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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New Belgium’s Lost in the Woods: A Psychedelic Celebration of Sours
February 14, 2018 | Kara RowlandAs someone based in Denver who makes a hobby out of beer writing, I have what can only be described as an embarrassing confession: I had never tasted New Belgium’s La Folie—or any other of its critically acclaimed sours—before last week.
The gravity of this oversight may be lost on the casual enthusiast, so allow me to explain. For 20 years, the Fort Collins-based brewery has been cranking out some of the country’s most complex wood-aged beers, starting with the first iteration of La Folie, its flagship Flanders-style Sour Brown Ale aged in massive oak barrels called foeders. New Belgium’s is now the largest wood cellar program in the U.S., with 64 French oak foeders and one American white oak foeder all imparting funky flavors to base beers as they mature.
PorchDrinking’s Weekly Denver Beer Beat | February 7, 2018
February 7, 2018 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Wynkoop Brewing Moringa Pale Lager Honors Haiti with Special Ingredient
February 6, 2018 | Tristan Chan 1One of the greatest byproducts of the booming craft beer industry is the ability for breweries to utilize their resources as a conduit for positive change in the community. Wynkoop Brewing, Denver’s oldest active running brewery, is one many that have embraced the practice of charitable giving, recently launching a Charity Tap of the Month program. Read More
Baere Brewing Company | Unknown Parentage
February 6, 2018 | Kara RowlandBaere Brewing Company had never done an open fermentation before, nor had the three-year-old Denver brewery made a beer using grapes. In Unknown Parentage, they did both—with a dry, funky and all-around delicious result.
2018 Collaboration Fest Announces Collaborating Breweries
February 5, 2018 | Tristan ChanOver the past five years, Denver’ Collaboration Fest has grown to represent the foundation of which this industry was built upon. Fostering a deep sense of community, pairing neighbors, friends from across the country, entire geographical regions, and even breweries from across the globe, Collaboration Fest celebrates the partnership of breweries near and far, coming together to brew unique, one-off beers specifically to be showcased at the festival.
2018 Guide to Finding Pliny the Younger in Colorado
February 5, 2018 | Tristan ChanIn an age when names like Assassin, CBS, Duck Duck Gooze, Hunahpu and Medianoche are uttered with extreme reverence among craft beer fanatics, Russian River Brewing‘s Pliny the Younger still manages to carry the same clout and cult following well over a decade after its debut.
First Draft Taproom & Kitchen Announces Sour Month Lineup
February 2, 2018 | Tristan ChanFor many in Colorado, the arrival of February signals the official start of Stout Month, a cult following tradition that extends to all Mountain Sun Brewery and Pub locations. However, our friends at First Draft Taproom & Kitchen have begun a February tradition of their own, by celebrating the tart and acidic side of beer with a Sour Month celebration.
First Draft Taproom & Kitchen team has been saving up a multitude of draft and bottle sour gems and we’ve got the info on what sour beers to expect this February. Drop into First Draft Taproom and Kitchen in Denver’s River North Art District located at 1309 26th St., Denver, CO this month to enjoy some of this special sours!
36 Colorado Brewery Openings for January, February & March 2018
January 31, 2018 | Brian PhippsThe first three months of 2018, the Colorado brewery, cidery, and meadery scene has been and will be VERY busy. In fact, 36 Colorado craft brewery openings will occur bringing deliciousness to all of our taste buds across the state!
Of the 36, two are breweries changing locations, two are re-branding, and eight are adding a second location. Find out more about each of the breweries, who they are, anticipated opening lists, and what you can expect to experience when you visit.
PorchDrinking’s Weekly Denver Beer Beat | January 31, 2018
January 31, 2018 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Verboten Brewing & Barrel Project | Blood Guardian Imperial IPA
January 31, 2018 | Bryan OldhamVerboten Brewing & Barrel Project is a Loveland darling, known for taking risks and creating innovative, exciting beers that differentiate their taproom from the rest of the pack. From their Killer Boots Caramel Porter to the “Rollin’ In Ze” series that is compiled of goses that employ flavors ranging from mango to Palisade peach, the mantra that there’s a beer for all is the apparent theme with the tap list. One of the powerhouses that have become a staple in the taproom is the Blood Guardian Imperial IPA, and it’s easy to see why it is so popular.
WeldWerks Invitational Announces Impressive Preliminary Brewery List
January 30, 2018 | Tristan ChanTo say that WeldWerks Brewing has had a big year simply would not do enough justice to the meteoric rise experienced by the two and a half-year-old Greeley, CO-based brewery. At last year’s Great American Beer Festival, they earned their second GABF medal with a gold medal victory in the Wood and Barrel-Aged Strong Stout category for Medianoche after previously earning a silver medal for their Hefeweizen in the American Style Wheat Beer with Yeast category in 2015 as.
Vindication Brewing Co. | India Pale Ale
January 30, 2018 | Dan OldsVindication—Proof that something is right, reasonable or justified.
Vindication Brewing Co. is located in Boulder, Colorado. Eric Huber, Sanjiv Patel and Marty Lettow merged their diverse backgrounds with similar beliefs in integrity and quality beer. Eric, Marty and Sanj developed the philosophy “Brewtegrity” which comes from the 1516 German Law Reinheitsgebot. Known as the law of beer purity, it mandated that all beer would only be made by barley, hops and water. Purity was as important back then as it is now for these three dedicated brewers in Boulder. They enjoy the purity of their ingredients and are open to share recipes with customers.
Brewery Showcase | McClellan’s Brewing Company
January 29, 2018 | Bryan Oldham 2Fort Collins is what some would consider the genesis of craft beer. Names like Odell, New Belgium, 90 Schilling and Fat Tire are synonymous with the craft beer movement and the renaissance of delicious drinks that have flooded the United States in recent years. The volume of newcomers to the brewing scene increases while the available real estate decreases, meaning it can be hard to set your new entry into the game apart from the rest. Rookies and veterans alike are trying to poke their heads out of a large crowd, which leads to the question: what separates a brewery from all the rest? That is a question McClellan’s Brewing Company has begun to answer.
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The Avery Invitational to Replace Strong Ale & Sour Fest this Summer
January 26, 2018 | Tristan Chan 1In craft beer, the old adage of “If it ain’t broken, don’t fix it” doesn’t necessarily apply. Even the most successful breweries, and industry events must continue to innovate in this most competitive and fast-evolving landscape.
Staff Picks: Colorado’s Best Stouts
January 25, 2018 | Tristan ChanMuch to the dismay of Colorado’s powder hounds, its taken a little longer than expected for the Centennial State to feel full effects of winter this season. However, as we’ve inched toward February (Colorado’s official Stout Month thanks to the Mountain Sun Breweries), temperatures have dropped, and it’s finally time to embrace the bounty of prolific dark and roasty stouts this state has to offer. As we look back on all of the tremendous beers consumed in 2017, our staff took some time to share their picks for Colorado’s best stouts from the past year.
PorchDrinking’s Weekly Denver Beer Beat | January 24, 2018
January 24, 2018 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Upland Brewing Announces Limited Colorado Distribution
January 22, 2018 | Tristan ChanOne of the country’s most well-established markets for sour and wild beers is about to get more robust with a little help from the Midwest. Upland Brewing, announced this morning that it would begin limited distribution to Colorado through Elite Brands beginning in March.
Lone Tree Brewing Company | Horchata Stout
January 22, 2018 | Chea FranzAfter a bit of time in hibernation, Lone Tree Brewing’s Horchata Stout comes back for a third year—this time with refreshed artwork. Horchata Stout is part of the brewery’s Branching Out series which consists of experimental, super limited beers in large format bottles that are great for sharing. On a side note, I was able to capture a photo of Horchata Stout not only resting on a lone tree but also nestled among branches. How’s that for art in the most literal sense? Okay, now back to the beer…
The PorchCast | Ep 47 Matt Brynildson of Firestone Walker & Neil Fisher of WeldWerks
January 19, 2018 | Tristan ChanEpisode 47 of the PorchCast had Tristan, Hunter and Sam recording from the Big Beers Belgians & Barleywines Festival at the Beaver Run Resort in Breckenridge, CO. In town for the special occasion was Matt Brynildson, brewmaster for Firestone Walker and Neil Fisher, co-founder and brewmaster for WeldWerks Brewing in Greeley, CO.
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