Celebrating Three Years with Duneyrr Fermenta

After originally brewing at the brewery incubator, Pilot Project, in Chicago, Duneyrr Fermenta opened its doors in the South Loop. We spoke with their owner, Tyler Davis, about how Duneyrr started, what is up next for them, and about their upcoming three year anniversary!

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Wayfinder Beer Crowned the Krispy King

For the third year in a row, Barrels and Bottles Brewery in Golden, Colorado, hosted the Krispy King Lager Competition in advance of the Great American Beer Festival. This year — for the first time — they crowned a Krispy Queen. Read More

Odell Brewing | Lincolns Lager

It’s no surprise that craft beer is expensive. Perhaps it has always been this way, especially compared to macro beer. The strain of high price points to consumers is more acutely felt these days. To be sure, prices are high at every point in the supply chain, from raw materials to reliable labor to taproom space, and breweries themselves are struggling to balance all of these factors while still providing quality product at a palatable cost. It is because of all these elements that it is all-too-refreshing to find a good and affordable beer—or any drink for that matter. That is where Lincolns Denver steps into the picture, offering all drinks for only $5 cash. 

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Colorado Breweries Who Won Big at the 2024 GABF Competition

Colorado breweries boasted another impressive showing at the 2024 Great American Beer Festival. This year, Colorado breweries took home 38 medals with 34 different brewery locations celebrating awards, nearly matching the impressive outing of 40 medals coming from the Centennial State. An additional three medals were awarded to a pair of Colorado cideries, in Haykin Family Cider (Aurora, CO) and Snow Capped Cider (Austin, CO), the first time cideries were awarded medals at the competition with support from the American Cider Association.

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A Year in Michigan Beer | 52 Brews for All Seasons

Michigan is known as the “Great Beer State” for good reason. With over 400 breweries spread through two peninsulae, there’s no shortage of Michigan beer to try. You could spend an entire year drinking your way through the state and still not see all there is to offer. 

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BREAKING | 2025 WeldWerks Invitational Festival Returns in February

After taking a two-year hiatus, the WeldWerks Invitational, one of the country’s premiere showcases of rare and specialty beers is primed to return on February 8, 2025. Next year’s festival … Read More

Lone Tree Brewing | Vanilla Caramel Amber

Lone Tree Brewing Vanilla Caramel Amber combines flavors that, while a seemingly natural pairing, is a relatively rare one in the beer world. According to Lone Tree co-owner John Winter, few other breweries use these flavors in combination.

“It’s in a category all by itself for the most part,” Winter says. “I don’t see things that even come close to this out in the marketplace.” Read More

Dewey Beer Co. | Sun Camp (West Coast IPA)

Moving from San Diego to a small coastal town in Delaware was not as hard as one might imagine. Arriving to the East Coast in mid-January, I immediately missed the nearly perfect weather, but have now embraced seasonality and the beauty of change. When I find myself longing for SoCal, it’s not the sunshine, the surf or the endless summer that I am missing, it’s the beer. That is until Dewey Beer Co. released Sun Camp, a 6% West Coast IPA I now turn to when I’m California dreamin’.

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How To Support The Beer Community In Western NC

Hurricane Helene has devastated Western North Carolina. Folks are still missing, lives have been lost, homes have been swept away and small businesses have been destroyed. It is a horrific time for these mountain communities, and we know the beer community is looking to help.

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Brewery Showcase | Frankenmuth Brewery

Frankenmuth is one of the top tourist destinations in the beautiful state of Michigan. Located just south of Saginaw and 90 miles north of Detroit along the well-traveled I-75, people have been stopping here for years to visit the German-themed shops, eat world-famous chicken dinners, shop at the giant Bronner’s Christmas Wonderland, and have a pint at the Frankenmuth Brewery.

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Voodoo Brewing | Hydrogen Hop Water

As Sober October quickly approaches, hopheads are scrambling to find an alternative before the fall hiatus. We come to you with Voodoo Brewing’s Hydrogen Hop Water (HHW). Crafted with natural ingredients and zero alcohol, HHW makes a great alternative not only for those just wanting to take a break but also for those health-conscious consumers looking for a hoppy alternative for any occasion.

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Brothership Brewing | BA Space Debris: Hazelnut + Vanilla + Coconut

Stout season is finally upon us! Yes, we’re well aware that many folks enjoy Stouts year-round, and we’re perfectly fine with that. For some folks though, it’s a magical time of year for them to enjoy those dark beers and the crisp air.

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I Can Fight Cancer Beer Festival Oct. 5

Craft beer enthusiasts have countless festivals to attend. Many of them are just for fun. Some of them support great causes. But few seem to be driven by so much passion, love and determination as the I Can Fight Cancer Beer Festival, which takes over where F*ck Cancer left off last year. Read More

Midwest Coast Fifth Anniversary Celebration

Midwest Coast Brewing opened its doors in the West Town neighborhood of Chicago in 2019, and to celebrate hitting five years, they will be hosting an anniversary event all day on Saturday, September 28th. Despite the obvious bump in the road in 2020, they have been able to craft exceptional beers, open up a beautiful year-round patio (an absolute treat in the midwest winter), and maintain a loyal customer base throughout these five years. This celebration is a thank you to the customers and craft beer community that has made this last half decade possible.

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49th State Brewing | Smōk

Few beers capture the essence of Alaska better than 49^th State Brewing Smōk. This smoked Lager conjures up visions of sitting by a campfire, chowing on some smoked salmon and watching the northern lights. Read More

Small Things In Big Countries | Alternate Endings & Queue Beer Collaboration

In a city of over 8 million people, in the top ten most diverse cities in the world, and with close to 50 craft breweries, it might come as a surprise to learn that there are just two Asian-Indian-owned craft beer bars in New York City. Carmine Street Beers in Greenwich Village, and Brooklyn’s Queue Beer are both owned by the Monteiro family. Dad Brian opened Carmine Street back in 2013, with sons Shane and Dean later joining the business. Inspired by hours spent working at Carmine Street between college classes, Shane launched Queue in hip Park Slope in 2023, with 24 taps, 80+ cans and seating for 46 guests. Committed to showcasing the best of local, national and international craft beer, the Monterios are also keen to highlight their Indian heritage and the endless possibilities Indian flavors offer to the craft beer market, to which end Queue operations manager Shane Monteiro has collaborated with Alternate Ending Beer Co. across the water in New Jersey to launch Small Things In Big Countries — a beer to celebrate Indian culture and cuisine.

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Voodoo Brewing | Hazy Vibes IPA

For the last six years, Voodoo Brewing Co.’s Hazy Vibes New England-style IPA has only been available as a spontaneous release. Well, we come bearing good news! The famous Meadville, Pennsylvania, brewery has plans to add Good Vibes’ cloudy counterpart as a more regular offering to its lineup. Voodoo has distributors in more than a dozen states, so check out the brewery’s Find Our Beer page to see where you might be able to find Hazy Vibes soon!

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The PorchCast Ep. 112 | Eric Wallace – Left Hand Brewing

In episode 112 of The PorchCast, Tristan was joined by Eric Wallace, founder and president of Colorado’s Left Hand Brewing to talk about their recently launched WeFunder campaign, which aims to give beer fans an opportunity to own a share of the pioneer brewery.

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Firestone Walker Brewing | ParabaNoche

Oftentimes when the old school meets the new, a natural clash occurs. The old knows what they want and is set in their ways, while the new is non-traditional and experimenting with modern trends. When it comes to old school beer in the barrel-aged space, it doesn’t get much older than Firestone Walker Brewing Parabola, a legendary barrel aged Stout that has been in existence for over 15 years. On the newer side of the spectrum, there is WeldWerks Brewing Medianoche, a beer that helped launch — and is one of the most recognizable faces of — the Pastry Stout revolution. Firestone Walker (FW) and WeldWerks chose not to clash over these beers and instead combined forces to create a hybrid called ParabaNoche. Classical yet modern, this collaboration encapsulates the ethos of both beers while creating something wholly new.

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Collaborating for a Cause | Relentless Perseverance

On July 9th, 2024, Odd Breed Wild Ales announced the impossible decision to close their doors at the end of the month. The logistics fueling brewery ownership have become increasingly difficult worldwide, and it’s seen some truly talented programs shut down as a result. Odd Breed owner and head brewer Matt Manthe is a true gem in the industry, emphasized by his incredible gratitude to all the support from loyal customers both near and far. In an effort to pay that generosity forward, he announced that the final bottle release that Odd Breed would conduct would be Relentless Perseverance, a massive barrel-aged barleywine created in collaboration with The Hallway Tap & Brew, in support of Alex Kidd and his family.

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