FIRST LOOK | 4 Noses Brewing Opens Park Hill Location

October 16, 2023 | Karen Mills

For many breweries making the leap from producing 1,000 barrels a year to 5,000 barrels a year is a formidable task, but taking that leap from producing 5,000 barrels a year to 10,000 and maintaining that production is an accomplishment few are able to achieve.

In Colorado, breweries like New Belgium, Odell, Oskar Blues, Left Hand, SKA Brewing, Avery Brewing, Upslope, and Great Divide have served as pioneers for the next generation of craft beer fans by scaling to become national brands. And while the craft beer landscape certainly looks different than it did ten years ago, a new wave of Colorado breweries including the likes of WeldWerks, Denver Beer Company, and now 4 Noses Brewing are looking primed to usher in a new era of Colorado breweries that could make a splash across the national market.

The opening of 4 Noses Brewing Company Park Hill marks yet another exciting milestone in the brewery’s methodical, yet strategic growth over the past nine years. 4 Noses Brewing Company first burst onto the scene when it opened its doors in Broomfield, CO in May 2014. Throughout the first six years of operation, 4 Noses built a sterling reputation for executing at a high level across a wide range of styles. However the burgeoning young brewery made it’s next big leap with the opening of Wild Provisions Beer Project in Boulder, CO in June 2020, focusing on mixed culture and wild fermentation beers as well as Czech-style Lagers. Shortly thereafter, 4 Noses would form 4N Holding as a parent company and acquire Lafayette’s Odd13 Brewing in November 2021. Now armed with three successful and distinctly unique brands under its belt, 4 Noses is prepped to embark on it’s next big step forward with the opening 4 Noses Brewing Company Park Hill at 4040 Dahlia Street.

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Colorado Brut IPAs to Help Ring in the New Year

December 28, 2018 | Karen Mills

2018 has been a beer-y great year in the craft beer world, with countless new releases, the emergence of more beers brewed with lactose, new beer categories added to Great American Beer Festival’s style categories and so much more. With that being said, 2018 is coming to an end. While many people cheers to the new year with champagne or other types of bubbles, as a beer lover, we have the chance to toast 2019 with a newly created beer style: brut IPAs! I don’t know about you, but I know that’s how I’ll be ringing in the new year. While I am still mulling over which one in particular, here are a few ideas of what to fill your glass with.

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