#atlantabeer Archives – PorchDrinking.com
Round Trip Brewing | Smokin’ Translator Doppelbock
September 19, 2022 | Matthew Pharr
In Atlanta’s trendy Upper West Side neighborhood, there are eight craft breweries within a square mile. With that level of market saturation, it can be difficult to stand out. Round Trip Brewing has been carving out a place for itself by offering a wide variety of exceptional craft brews. At a time when many craft breweries are just offering 10 variations of IPAs in their taprooms, Round Trip has made sure that they have something for everyone.
Craft Women Connect & Reformation Brewery Release Venus II
March 25, 2022 | Ruvani de Silva
Craft Women Connect was founded by Jen Price (@AtlBeerBoutique), Michelle Turner (@ExcitedtoFeast), Chris Hughes (@TheeCraftbeerconnoisseur), and Britne Dionne, and Caitlin Bradfield (@beersagogo) back in January 2019 as a response to the lack of spaces for and visibility of women of color in the Atlanta beer scene.
Boys Are From Märzen Podcast | Emree Woods Rightside Brewing
March 11, 2022 | Kindsey Bernhard
In Episode 65 of the “Boys Are From Märzen” podcast, Kindsey Bernhard is joined by Emree Woods, founder of Rightside Brewing in Atlanta.
Boys Are From Märzen Podcast | Sara Kazmer
December 2, 2021 | Kindsey Bernhard
In Episode 58 of the “Boys Are From Märzen” podcast, Kindsey Bernhard is joined by Sara Kazmer, co-founder of Elsewhere Brewing.
Ultimate 6er | Six Beers for Hot Backyard Hangs
June 23, 2021 | Alexis Dickie
Summer is here with all of its heat and humidity, so we’ve crafted the perfect Ultimate 6er of light, refreshing and delicious beers for your hot backyard hangs. From Lagers to Saisons to Goses, this list doesn’t skimp on flavor. Warm weather shouldn’t just mean a flavorless watery beer. Relax and refresh with these six brews:
Craft Women Connect, Blk Brew Babes, Pontoon Brewing & The Atlanta Podcast | Pomona Paradise Smoothie-Style Fruited Sour
June 10, 2021 | Ruvani de Silva
Not one, not two, but three of Atlanta’s Black beer-community groups have joined forces with Pontoon Brewing to create the Pomona Paradise Smoothie-Style Sour. The beer came out of Pontoon’s ongoing Brewing Conversations project with The Atlanta Podcast–a community-focused initiative to raise awareness about inclusivity and racial issues in and around the Atlanta beer scene.
Boys Are From Märzen Podcast | Jen Blair New Realm Brewing
March 5, 2021 | Kindsey Bernhard
In Episode 29 of the “Boys Are From Märzen” podcast, Jen Blair of New Realm Brewing joins Kindsey Bernhard.
Jen Blair is the Beer Program Manager at New Realm, co-host of False Bottomed Girls podcast and on the American Homebrewers Association Governing Committee.
PorchDrinking’s Weekly Atlanta Beer Beat | July 18-24, 2018
July 18, 2018 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | April 18-24, 2018
April 18, 2018 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | February 21, 2018
February 21, 2018 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | January 17, 2018
January 17, 2018 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | December 27, 2017
December 27, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Scofflaw Brewing Plans to Expand a Third Time
December 12, 2017 | Eric Jackson
A little over three months ago, highly celebrated, IPA driven and high gravity specialists, Scofflaw Brewing, celebrated their one year anniversary. From their inception up until that celebration, they tripled their production capacity and here we are again with plans to expand. Prior to their second expansion, it was rare to find cans in the market and once they upgraded the canning line was back up and running, but here we are again, expanding. I wonder what great things are coming this time.
I recently spoke with Jonathan Ingram, Media Relations at Scofflaw. He share some great news concerning some upcoming projects as well as what might make its way into cans this time around. Read More
Grumpy Old Men Brewing Company | Aska Pale Ale
June 27, 2017 | John Baum 1
ABV: 5.8%
Almost as refreshing as their beer is the attitude that Steve Weber and Chipley McKnight bring to the modern day craft beer industry. They are the two grumpy old men behind Grumpy Old Men Brewing in Blue Ridge, Georgia, and they are not looking to be hip or game changers. Nor are they interested in some of the funkier trends that tend to occupy the minds of today’s craft beer maestros.
Event Preview | Brewed Food 2017 Tour
May 10, 2017 | Hannah Carlson
Image courtesy of Brewed Food
Jensen Cummings is nothing, if not passionate about craft beer and great food. The enthusiasm for his latest venture, Brewed Food, is jumping out of the receiver, as we chat over the phone about his upcoming events in Seattle, Cincinnati, Atlanta and Louisville. Each event, hosted by Brewed Food and local restaurants and brewers, are a craft beer and food lover’s dream. The menus feature everything from Koji Coulette Steak and Malted Barley Risotto, Bourbon Barrel Stouts and Summer Ales. But Cummings is clear: This is not a beer dinner. Don’t expect a few different courses paired back to a handful of brews. This is something much larger. This is a movement – and he wants you to be a part of it.
Second Self Beer Company | Manic Pixie Dream Beer #1
April 18, 2017 | John Baum
ABV: 13.9% | IBU: 64
Atlanta’s Second Self Beer Company sent me two cans of Manic Pixie Dream Beer #1. At first, I didn’t want to try them. Same beer, slightly different artwork on each can, and enough of a singular nature to this that I felt like I should keep it in mint condition. After all, it could be worth something in the future. But then again, they aren’t Beanie Babies. They’re cans of beer. So in I went.
PorchDrinking’s Weekly Atlanta Beer Beat | April 4, 2017
April 5, 2017 | John Baum
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more! Check back weekly.
PorchDrinking’s Weekly Atlanta Beer Beat | February 8, 2017
February 8, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Three Taverns Brewery | White Hops
January 31, 2017 | Sarah Duffy
ABV: 6.5% | IBU: 55
For me, porch drinking and beer are synonymous with family. My favorite beer of ALL time happens to be Three Taverns Brewery White Hops, which was introduced to me by my brother. For many of us, beer is deeply rooted in the emotion and stories associated with it, which is why I’m so drawn to Three Taverns White Hops.
SweetWater Brewing Company | SweetWater 420 Extra Pale Ale
October 10, 2016 | John Baum
ABV: 5.7% IBU: 41
When does something reach official classic status? Is there a committee? Are there longevity rules? Popularity requirements? No matter. What’s really at stake here, dear reader, is the over-proliferation of the term “classic.”
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