#brutIPA Archives – PorchDrinking.com
Stemma Brewing Co. | Chateau de Stemadia Brut IPA
August 27, 2019 | Katelyn Pelak
One of the greatest pleasures in writing for PorchDrinking is the opportunity to introduce new breweries to PorchDrinking.com readers across the country. Today, we’re honored to introduce you to Stemma Brewing Co., a new brewery out of Bellingham, WA and their collaboration with Vancouver, WA-based Brothers Cascadia Brewing. This result, Chateau de Stemadia Brut IPA, weighs in with a 6.5% ABV and 15 IBUs.
Read More
Wallenpaupack Brewing Co. | Femme Brutale Brut IPA
April 2, 2019 | Lora Kormos
Strong as an ox.
Solid as a rock.
These phrases perfectly describe an up-and-coming brewery, Wallenpaupack Brewing Co. It’s situated in Hawley, PA, close to the third largest lake man-made lake in Pennsylvania; follow the coast and its 52 miles of shoreline will lead you to some fantastic beer. Lake Wallenpaupack is a major recreational destination in the Pocono Mountain region. However, it was lacking a place that brewed some solid brews. Siblings Becky and Christopher Ryman noticed the need for a brewery around the lake and decided to get to work on offering the area something unique.
What We’re Drinking | February 1st, 2019
February 1, 2019 | Constance Del Rio
If you live in Northern California, like me, you are gearing up for San Francisco Beer Week–10 straight days of beer events, tap takeovers, brewer dinners and some seriously tasty brews from all around the Greater Bay Area! If you are attending the Opening Night Gala, check out our Gala Preview here. If not, saddle up and see What We’re Drinking.
Getting Insight into the Brut IPA Trend
December 6, 2018 | Jordan Palmer
Beer fans routinely face a learning curve when presented with new beer styles, including variations on IPAs, such as New England, Milkshake and the latest trend—Brut IPA. So, to be better understand “Bruts,” Rob Abel, head brewer at Ferguson Brewing (St. Louis area) offers insight into the increasingly popular style of IPA.
Hailstorm Brewing & Arrowhead Ales | Hopsecco Brut IPA
September 25, 2018 | Mike Zoller
As fast as the IPA flooded the craft beer world, the variations have followed at a torrid pace. From the New England IPA to the Milkshake IPA, the Brut IPA is now gaining traction as the style continues to evolve.
St. Louis Breweries Debuting New Brut IPAs
September 13, 2018 | Jordan Palmer
New beer styles don’t come along every day, so when I first stumbled upon the new, increasingly popular Brut IPA, I wanted to know more. So, I reached out to Rob Abel, head brewer at Ferguson Brewing: “The Brut IPA is a new IPA, the rationale for that name is that much like Brut champagne is extremely dry, the IPA is extremely dry, having zero residual sugar left.”
Bike Dog | Nameless Brut IPA
June 22, 2018 | David Thompson
Summertime in Sacramento is hot. This coming weekend, it’s going to be triple digits and everywhere from the industrial park of West Sacramento, through the highway 50 corridor, up into the foothills, beer lovers will be flocking to their favorite brewery to find some shade and enjoy a brew or two.
If you find yourself at Bike Dog, you may notice a new subset of the ever-loved IPA, their Nameless Brut. Compared to the loud, bold and anything but subtle juicy IPA’s that have been all the rage for the past couple of years, the Extra Brut IPA is a super dry, clean-cut IPA that is crisp, clear and offers the perfect blank canvas to feature the almighty hop.
recent comments