#CObeer Archives – Page 14 of 25 – PorchDrinking.com
PorchDrinking’s Weekly Denver Beer Beat | October 25, 2017
October 25, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | October 18, 2017
October 18, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | October 11, 2017
October 11, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | October 4, 2017
October 4, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | September 27, 2017
September 27, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Bonfire Brewing | Pink-I Raspberry IPA
September 21, 2017 | Chea Franz
As autumn fast approaches, and we start seeking winter warmers and other beers that are heavier in body and spiced with fall in mind, it’s important to remember— it’s only September! Many breweries are releasing their fall seasonals, but with warmer temperatures still trending in Colorado, I’m looking for something fruity with a more substantive ABV. Luckily, Bonfire Brewing has just that—Pink-I Raspberry IPA.
PorchDrinking’s Weekly Denver Beer Beat | September 20, 2017
September 20, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Cellar West Artisan Ales | Sapience
September 15, 2017 | Kelsey Verdier 2
I know, I know. We’re post-Labor Day, school has started and the pumpkin ales and warm toasty porters are hitting the shelves. But as I sit here in my kitchen with the windows thrown wide, trying to tempt the air to somehow drop below 80, I just can’t bring myself to go there yet.
PorchDrinking’s Weekly Denver Beer Beat | September 13, 2017
September 13, 2017 | Cory Pelc
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
It’s me, Cory Pellicle, on top of all things beer (see what I did there?) for this week here in the Denver area. I’m filling in for Jeremy while he is out on vacay. He is probably skulling coldies right now and hiking hills and doing all kinds of other ill shit. Well deserved, Jeremy, well deserved.
But don’t worry! Jeremy will be back next week and we will be continuing to flesh out the 2017 GABF calendar. We just put up a shipload of events. Go peep ’em out, beer nerds. And keep coming back for more GABF coverage on the site!
Go to the Calendar now
PorchDrinking’s Weekly Denver Beer Beat | September 6, 2017
September 6, 2017 | Cory Pelc
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
Go to the Calendar now
PorchDrinking’s Weekly Denver Beer Beat | August 30, 2017
August 30, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Craft Beer Guide to Colorado’s Oktoberfest Celebrations
August 29, 2017 | Tristan Chan 10
Believe it or not, summer is once again drawing to a close, but before we dive into pumpkin spice bombs and fresh hop season, let us raise a liter to German-style beers with a round-up of Colorado’s craft beer-centric Oktoberfest celebrations. So lace up those dirndls and strap on the lederhosen it’s time for the beautifully crisp, easy-drinking, toasted malt forward profile of Oktoberfest Märzen Lagers. Check out our craft beer guide to Colorado’s Oktoberfest celebrations.
(More: Adidas Launches Beer-Proof München Oktoberfest Themed Sneakers)
Something we missed? Is your brewery hosting an Oktoberfest event? Feel free to contact us and we’ll update this list.
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Casey Brewing & Blending | Dry Hopped Funky Blender
August 25, 2017 | Kara Loo and Kelissa Hieber
When it comes to beer from highly-regarded sour breweries, the tasting process starts with the effort of getting the dang bottle in the first place. Casey Brewing and Blending is a convenient stop in Glenwood Springs if you’re journeying from Denver to anywhere at least two hours west on I-70 (or like us, on a trip to Aspen/Snowmass for the weekend with our parents). We registered a few days in advance for a tour slot ($20 per ticket, including a tasting event) and arrived bright and early on the day of.
PorchDrinking’s Weekly Denver Beer Beat | August 23, 2017
August 23, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | August 16, 2017
August 16, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Woods Boss Brewing Brings Outdoor Escape to Downtown Denver
August 11, 2017 | Tristan Chan
Nestled in the underbrush of Denver’s thicket of cranes and sprouting skyscrapers, lies a different kind of forestry. Woods Boss Brewing, who’s nondescript exterior unit on the outskirts of Downtown Denver’s Ballpark neighborhood, opens into a log cabin-esque interior, reminiscent of the same kind of vacation lodges one could find dotting the mountain sides of the Rockies, Smokies or Appalachians.
Woods Boss Brewing, which officially opens to the public today at 5pm, aims to brew a wide variety of styles to provide a little something for everyone.”Our focus is high quality beer and that can range anywhere from traditional to completely esoteric beers, that transcend any one style,” noted co-founder Jordan Fink.
Upslope Brewing | Champagne Saison with Nelson Sauvin
August 10, 2017 | Chea Franz
Sometimes tap rooms can act as testing grounds that can bring unassuming beers to the forefront, allowing for crowd pleasing favorites that otherwise wouldn’t be canned and distributed to share in some of the spotlight. Upslope Brewing’s Tap Room series is just that, offering a rotating series in which larger batches of popular tap room beer is brewed — split between kegs and cans, and then once it’s gone; that’s it for the year. Previous releases in 2017 have included Strawberry Mint IPA, Peanut Butter Porter and Hefeweizen. I was able to get my hands on its Champagne Saison with Nelson Sauvin, a beer that I like to call “fancy beer for outdoorsy folk.”
PorchDrinking’s Weekly Denver Beer Beat | August 9, 2017
August 9, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Hall Brewing Co. | Juicy Peach Blonde Ale
August 7, 2017 | Kelsey Verdier
It’s official: Colorado peach season is here! While some associate late summer/early fall with blood oranges and others count the days to pumpkin spice weather, I hold out for those … Read More
Beer Showcase | Avery Brewing Ginger Sour
August 4, 2017 | Mathew Powers
August 5, 2017 marks 24 years of brewing for Avery Brewing. To commemorate the achievement, Avery released Twenty Four Imperial IPA — a stellar beer, to be sure. But, the biggest news emerging from the Boulder-based brewery in 2017 involved its decision to substantially alter the beer portfolio by saying goodbye to old standbys and instead concentrating more on barrel aging. Hence, it behooved us at PorchDrinking to look at one of its latest Botanical & Barrel releases, Ginger Sour, while simultaneously raising our pint glasses and exclaiming, “Happy Anniversary, Avery!”
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