Sustainability on the New Breckenridge Brewery Campus

July 17, 2015 | Brian Phipps

Resources are finite. Protecting future materials is imperative. Sustainability is integral to successful business.

These are lessons I consistently hear from business leaders in all industries, including craft beer. The brewing industry is consistently innovative and creative with its sustainability initiatives to ensure water, energy, and raw materials are obtainable for the future.

In June, Breckenridge Brewery opened its new twelve-acre campus in Littleton, Colorado, after being headquartered on Kalamath St. in Denver for 20 years. The new facility allows the brewery to increase production for future growth. Read More