#craft beer Archives – Page 22 of 30 – PorchDrinking.com
Creature Comforts Brewing Co. | Cosmik Debris
April 5, 2017 | Danele BovaCreature Comforts Brewing Co. in Athens, Georgia brings back their spring seasonal, Cosmik Debris, which was released in March.
PorchDrinking’s Weekly Denver Beer Beat | March 29, 2017
March 29, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Why I Will Not Wait in Line for Beer
March 28, 2017 | Danele Bova 3Feature photo credit: Russian River Brewing Co.
First off, let me preface by saying, I do not judge those who choose to wait. There is a level of admiration I have for those who make that tumultuous trek to a tiny, or huge, brewery in the middle of nowhere to wait in line for hours upon hours for their favorite golden nectar. If you honestly enjoy this beer geek rite-of-passage, who am I to tell you otherwise? I, on the other hand, have never waited in line for a beer release and I have no plans to do so in the future. I will never taste Pliny the Younger, and I’m completely okay with that.
PorchDrinking’s Weekly Denver Beer Beat | March 22, 2017
March 22, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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17 Russian-Themed Russian Imperial Stouts
March 20, 2017 | Danele BovaStart Putin away the IPAs and czarbucks, and start Russian to the store! You won’t believe your eyes or taste bolsheviks when you taste these Russian-themed Russian imperial stouts. Stop Stalin, and get to reading!
The Unknown Brewing Co. Releases Garage Ninja Homebrew Collaboration
March 15, 2017 | Danele BovaThe Unknown Brewing Co. in Charlotte, North Carolina announces the release of their 2nd Homebrewers collaboration: Garage Ninja.
What We’re Drinking | March 10, 2017
March 10, 2017 | Danele BovaThe days are getting longer, which means more hours to get things done! But don’t let daytime distractions keep you from the most enjoyable parts of life. Also, don’t stress about the hour of sleep we are all going to lose on Sunday. With this loss, we also gain an hour of daylight! Here’s how we spent our waking hours this past week…this is What We’re Drinking.
PorchDrinking’s Weekly Denver Beer Beat | March 8, 2017
March 8, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | March 1, 2017
March 1, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Event Preview | The Chicago Beer Festival
February 27, 2017 | Mike ZollerHave you ever had a drink with a T-Rex, or shared a brew with some of the world’s oldest artifacts? This Saturday The Chicago Beer Festival returns to The Field Museum as over 70 breweries will be on hand pouring a wide variety of beers to try.

What We’re Drinking | February 24, 2017
February 24, 2017 | Danele BovaThis week we celebrated Drink it Now Day, a holiday started by Allagash Brewing that encourages craft beer fans to choose something from their cellars to enjoy now, instead of waiting. But let’s be honest, we celebrate that every day here at PorchDrinking. This is What We’re Drinking.
PorchDrinking’s Weekly Denver Beer Beat | February 22, 2017
February 22, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | February 15, 2017
February 15, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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The Ultimate Roundup | 50 Chocolate Beers for Valentine’s Day
February 13, 2017 | Danele BovaBeer is a love language all on its own. This Valentine’s Day, show your love language by indulging in one of these chocolate-infused craft beers oozing with rich, sweet chocolate goodness. This Ultimate Round Up will help you find the ultimate chocolate beers. You can forgo the chocolates and roses this year. We won’t judge.
What We’re Drinking | February 10, 2017
February 10, 2017 | Danele BovaThis week was full of ups and downs. Super Bowl 51 saw a huge upset by the Patriots who achieved a comeback over the Falcons (some celebrated, many did not.) Lady Gaga put on a kickass halftime show, but left her political side at home (or did she?) Beyonce broke the internet with her pregnancy announcement (the queen is having twins!) And the American public continues to flail about as the political atmosphere remains heavy and foreboding.
Ultimate 6er | Valentine’s Day Pairings for Beer Lovers
February 8, 2017 | Danele BovaRoses are red. Violets are blue. Candy is sweet & beer can be, too.
Have you found your home filled with all kinds of sweet, heart-shaped treats? Or maybe you have plans for a nice Valentine’s Day dinner with your loved one and are looking for dessert and beer pairings? If so, you’ve come to the right place. We paired six different Valentine’s Day treats with a complimentary beer.
PorchDrinking’s Weekly Denver Beer Beat | February 8, 2017
February 8, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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What We’re Drinking | January 27, 2017
January 27, 2017 | Danele Bova“Studies that we’re aware of show that 63% of craft beer drinkers yearn for the days when Big Beer was great. The craft beer “revolution” is nothing more than a conspiracy to devalue the quality product that our fine American brewers have been creating for decades.” — #AlternativeFacts
These, however, are not Alternative Facts. This is What We’re Drinking this week.
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Beerstagram | January 19 – January 26
January 27, 2017 | Holly GerardHappy Friday! Whew what a week, how did it go for you Beerstagram fans? This past week I heard January referred to as the “Monday of months” and I couldn’t agree more, but now it is winding down and February is right around the corner. Enjoy the last few days of the month and be sure to enjoy something tasty this weekend, friends. Cheers!
Cervecería Cruz Blanca | Marigold Strong Ale
January 26, 2017 | Bliss BillingsleyABV: 8.7% | IBU: 35
The Marigold Strong Ale from Cervecería Cruz Blanca, a Chef Rick Bayless restaurant, is a dry, very fresh tasting beer. One thing of note was that it’s also unexpectedly drinkable and lacked any alcohol taste, which was shocking after I learned that the ABV was nearly 9 percent! It had a bubbly mouthfeel, which was very pronounced. It was similar to that of a sparkling wine. When the bubbles reach your nose, they release a fruity fragrance of blackberries and a hint of apple. I could have easily gulped down two glasses without trying, but it is sneakily strong.
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