#creaturecomfortsbeer Archives – PorchDrinking.com
The Table is Set | Creature Comforts Brewing & Giving Kitchen Collab
November 24, 2020 | Brandon Cohran
In lieu of the old adage, “have your cake and eat it too,” this year’s motto for Creature Comforts Brewing Company in Athens, GA should be: “drink your beer and do good, too.” This holiday season, grab a physical or virtual seat at your dining table with Creature Comforts’ Table Beer.
Table Beer, a Belgian-style Session Ale, is refreshing and floral, yet light and subtle. Even though the body is light and the ABV is low, there is an earthy balance and a peppery bite behind a hop-forward aroma and flavor. The finish is dry and cleansing, as the delicate mouthfeel readies your palate for another sip, soup or salad. At 4.2% ABV, Table Beer is an incredible pairing no matter what holiday meals you enjoy.
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Creature Comforts Brewing Co | Automatic
May 11, 2020 | Brandon Cohran
Pure excitement. That’s one of the many emotions that Athens, Georgia, beer lovers are feeling as Creature Comforts announced Automatic, their seasonal Pale Ale, was finally joining the ranks of their year-round offerings. Creature Comforts chose Automatic as their sixth year-round beer as part of their six-year anniversary celebration.
Automatic has been a staple of summer since its first splash onto the Georgia craft beer scene more than four years ago. Now, summer never has to stop. Read More
Creature Comforts Set to Release First Core Offerings from Its Expanded Wood Cellar Program
August 19, 2019 | Taylor Laabs
Athens, GA-based Creature Comforts has quickly grown into a regional powerhouse thanks to its mix of tart and bright Berliner Weisses, movie-star endorsed IPAs and commitment to the local community. And, until now, only beer drinkers in Athens have been able to pick up some of Creature Comfort’s more exclusive, taproom-only offerings that highlight their work in barrel-aging and mixed fermentation.
Starting this week, Creature Comforts’ will release DaySpring, a Grisette made with local wheat from DaySpring Farms, and Common Things, a mixed fermentation Saison made with local honey from the University of Georgia’s Honey Bee Program, in both their tasting room and to their distribution footprint in 750-mL bottles.
What We’re Drinking | May 25th, 2018
May 25, 2018 | Anna Dacosta
The disappointment of finishing a unique beer that was so good is something I am sure we have all run into. We stare into the empty glass oh so sadly/dramatically. The non-stop downpour in the Southeast adds a more dramatic effect in my case. All that is left is the lacing. Now we have to find one that was just as good or better?! PorchDrinkers know this struggle and have got you covered in all regions. Check out What We’re Drinking this week to fill that glass up with something great again. Read More
What We’re Drinking | December 1, 2017
December 1, 2017 | Constance Del Rio
I hope you all had a wonderful turkey day and have thoroughly recovered from the food coma. I’ve been spending my week entering a new career phase and new company. Leaves fall, seasons change and our team is spending their fall evenings digging into some tasty brews. Kindle a fire, throw on a blanket and get ready to see What We’re Drinking.
PorchDrinking’s Weekly Atlanta Beer Beat | November 8, 2017
November 8, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | October 25, 2017
October 25, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Check out our Atlanta Beer Beat Calendar! … Read More
Craft Beer’s Next Step from Session: The Table Beer
October 23, 2017 | Taylor Laabs 2
One of my fondest family moments was the first time I got to sit at the adults’ table at Thanksgiving. The seating shift represented a changing of the guard, a signal that I was growing up, and a possible glance at some alcohol. Little did I know, back in Medieval times, the kids table had their own, special, alcoholic drink: The Table Beer. This was an extremely low ABV beer known for its malty and sweet flavors. Now, the Table Beer is having a bit of a renaissance as it makes its way to the adult table and into the favor of craft brewers across the nation.
PorchDrinking’s Weekly Atlanta Beer Beat | October 11, 2017
October 11, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | September 13, 2017
September 13, 2017 | Sarah Duffy 2
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | August 16, 2017
August 16, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | July 19, 2017
July 19, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | July 5, 2017
July 5, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Event Recap | Firestone Walker Invitational
June 12, 2017 | David Thompson
The first time I heard about the Firestone Walker Invitational, I wasn’t quite sure I understood the gravity associated with it. It peaked my interest for sure—a festival with food and music, hosted by a brewery with the reputation like Firestone Walker. It’s exciting but really there are plenty of beer festivals happening all the time. Then I saw who was participating, and the weight of the event started to gain clarity. Read More
PorchDrinking’s Weekly Atlanta Beer Beat | June 7, 2017
June 7, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | May 31, 2017
May 31, 2017 | John Baum
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
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PorchDrinking’s Weekly Atlanta Beer Beat | May 17, 2017
May 17, 2017 | John Baum
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Check out our Atlanta Beer Beat Calendar!
PorchDrinking’s Weekly Atlanta Beer Beat | May 10, 2017
May 10, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Ultimate 6er | Six Atlanta Beers For the Big Game
February 2, 2017 | Sarah Duffy
If you haven’t heard, there’s a big football game on Sunday. (Dear Roger Goodell, I will adhere to licensing rights and avoid using the name of said game, but I think the game will be super!) Let’s face it, for most of us whose teams failed to make it this far, the game featuring New England and Atlanta is secondary to the food, our squares, the commercials, and of course the beer.
So, for those of you rooting for the Falcons, here are six ATL brews that pay homage to the Peach State’s Dirty Birds.
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Creature Comforts Brewing Co. | Tropicália
July 5, 2016 | Craig Gonciarczyk
Nestled away in a quaint college town just about an hour outside of Atlanta, Creature Comforts Brewing Co. has been serving the people of Athens, Georgia for the last two years. They are most known for one of the Southeast’s most highly sought after IPAs — Tropicalia.
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