dogfishhead Archives – Page 2 of 2 – PorchDrinking.com
Ultimate 6er | Tornado
May 25, 2017 | Mark ElliotSevere weather can be crushing. Tornadoes can toss cars, homes and possessions upside down. Tornadoes can forever change the landscape. We know that occasionally, tornadoes can take lives. So why write a lighthearted beer article about tornadoes? Because anything that can raise your awareness about these storms, and potentially start you on a path of awareness and preparedness, is a good thing. Think about your disaster plan, and how you’d keep yourself, your family and your loved ones safe as you crack into some of these delicious, although ominously named, beers.
PorchDrinking’s Weekly Atlanta Beer Beat | April 19, 2017
April 19, 2017 | John BaumThe Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more! Check back weekly.
PorchDrinking’s Weekly Denver Beer Beat | April 5, 2017
April 5, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Elite Eight | Barleywine Style
March 27, 2017 | Samantha StoryI’ll be real honest with everyone, I don’t know much about basketball. I do, however, appreciate the fanfare and competitiveness of March Madness. I can’t tell you how many conversations I’ve heard of people describing, in depth, how well their bracket was doing or how it became “busted.” If I had created a bracket, mine would most definitely rank last.
Dogfish Head & AC Beverage Collaborate on Rack AeriAle
February 3, 2017 | Dan BortzDogfish Head Craft Brewery and AC Beverage, designers and installers of beer draft systems, have collaborated on an interesting new way to barrel age and for dispense craft beer. The Rack AeriAle is a draft beer dispensing system, which extracts barrel-aged beer that has been chilled and infused with nitrogen and carbon dioxide.
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Weekly Growler Fill | National Beer News Roundup
August 1, 2016 | Chelsea MitchellThe SABMiller/AB InBev deal comes to a halt, Hop Valley Brewing will be acquired by MillerCoors, and the number of U.S. breweries reaches an all-time high. This week brings you groundbreaking craft beer news that you absolutely cannot miss. So let’s do what we do every Monday: sit back, crack open a cold one, and keep reading to catch all of the details in this edition of the Weekly Growler Fill. Read More
Life, Liberty and 13 Beers for 13 Colonies
June 29, 2016 | Stacey GoersIt is a special thing to celebrate the Fourth of July in places up and down the East Coast, in cities that relish their historical relevance. It’s also a special thing to drink plenty of beer, develop a t-shirt tan and relish in the glory that is overcooked burgers and sour cream and onion chips, with ridges, of course. Read More
Ultimate 6er | Blizzard Entertainment
June 2, 2016 | Scott JohnsonBlizzard Entertainment Inc. is one of the finest video game studios on American soil, mounted in the halls of pop culture for creating some of the most significant video game franchises in the world. From their humble beginning creating Super Nintendo titles such as Blackthorne, The Lost Vikings and Rock & Roll Racing, Blizzard is a name loved by gamers for their legacy of rich stories and diverse content. When this crew makes a new game, the video game landscape changes.
Weekly Growler Fill | National Beer News Roundup
February 22, 2016 | Chelsea Mitchell
Deschutes gets charitable, Victory merges with Southern Tier, and Cascade heads to the UK. These are the latest and greatest stories in the craft beer world. Keep reading for the details in this edition of the Weekly Growler Fill.
Meet the Brewer | Dogfish Head’s Sam Calagione Talks Expansion & New Beer
December 28, 2015 | Matt Saffer
It’s nearly impossible to talk craft beer without putting Delaware’s Dogfish Head first and foremost in the conversation. The company’s story began in 1995 when it opened Dogfish Head … Read More
The Eight Beers of Chanukah
December 6, 2015 | Mike Zoller
Put on your yarmulke, it’s time for Chanukah. If you need some ideas for what beers to drink during the holiday we’ve gone ahead and compiled a list of the Eight Beers of Chanukah. Now, whether you drink all eight on the first night or have one each night of Chanukah, make sure you try them all.
Sam Calagione’s That’s Odd Let’s Drink It with Chris Bosh
November 4, 2015 | Tristan Chan
Episode 2 of That’s Odd Let’s Drink It hosted by Dogfish Head Founder Sam Calagione features 10 time NBA All-Star Chris Bosh.
Major revelations from Episode 2 … Read More
Dogfish Head Brewery | Punkin Ale
October 13, 2015 | Holly Gerard
ABV: 7.0% | IBU: 28
Pumpkin beers: love them or hate them, they seem to be one of the most contested beer styles out there. Even at this year’s GABF no pumpkin beer scored high enough in the judging to take home a gold medal, only silver and bronze were awarded this year*. While I do admit, I am quite the sucker for a pumpkin beer and each year when they start rolling out on store shelves I pick up an assortment to try, one pumpkin beer staple in my fridge each October is Dogfish Head Craft Brewed Ales’ Punkin Ale.
Ultimate 6er | Alliterative Ales
March 11, 2015 | Brady AkersI’m incredibly intrigued and enamored by alliteration. Rapid repetition rewards readers, requires readiness and reaps reward. Wow, it is tough to keep that up. With so many beers that have incredibly creative names, I thought I would focus on breweries that utilized my favorite stylistic literary device. I’ll allow my inner word-nerd to come out to say that alliteration has multiple forms, but I am going to focus on the repeated sound of the first consonant in a series of words. While I would love to put Founders Peter Piper Peppered Pale Ale on my list, I was not fortunate enough to try this taproom-only creation from a few years back.
Venue Preview | Avanti Food & Beverage
February 5, 2015 | Chris DayAs the spectacular growth of breweries in the area suggests, the average Coloradoan has an insatiable thirst for craft beer. However, it should also be known that we love to eat, as evidenced by a booming restaurant industry that employs more than 250,000 statewide. I suppose the two go hand-in-hand. What’s better than sharing a beer and meal with good friends? Well, what happens when one friend wants pizza, a second wants tacos, and the third is “only eating things with roots” this week? Avanti Food & Beverage, a collective eatery opening early 2015 in Denver’s LoHi neighborhood should make these situations less frustrating and far more delicious.
Dogfish Head | Palo Santo Marron
October 23, 2014 | Kevin RisnerABV: 12%
IBU: 50
I never really was a big fall guy. Tons of my friends are all about it. I just love summer, and I wail and moan when the first frost hits. What I do enjoy, however, about this time of year has to be the smells, specifically the hint of bite to the air as the temperature lowers and the winds pick up. Particularly, when the nights get really cold, the bonfires in backyards become commonplace, and the smell of firewood catches in the air and on one’s clothes. To go along with the welcome-to-fall fires, I have a Dogfish Head beer that I have, strangely enough, just stumbled upon: the Palo Santo Marron, a brown ale that packs a mighty punch. Read More
Roundtable Discussion: Best Brewery in America
July 24, 2013 | Jason BehlerCorkscrews Wine Storage of Denver | A Beer Cellar Home Away From Home
July 9, 2013 | Cory Pelc 21845 W 12th Ave, Denver, CO 80204
Although they may not have “and Beer” in their moniker, they have been appropriated with that name by yours truly.
We all know much like wine, beer has the ability to age, evolve and develop complex new aromas and flavors. Think that Dogfish Head Olde School Barleywine is a loaded treat right now? Try it in 10 years, when it has smoothed out into a melodious elixir commendable only by a snifter. Time, along with yeast and bacteria, can polish a beer’s rough edges and unlock its full potential—or, given a few months too many, create a liquid best sent down the drain. I found the perfect place to help me prevent most drain pours and it is right down the street from my employer. Enter Corkscrews Wine “and Beer” Storage of Denver and how they are changing the face of craft beer and long term storage.
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