Farm Archives – PorchDrinking.com
Brewery Showcase | Waypost Brewing Company
December 14, 2020 | Jessica Spengler
One of the most wonderful things about Michigan, given its vicinity to the Great Lakes, is the multitude of mini climates that make the state ideal for growing grapes, hops, wheat and, of course, cherries. However, despite a great deal of hullaballoo over Michigan cherries, it is far from the only fruit grown in the Mitten State. Mirabelle plums, apples, pears and quince are also grown throughout Michigan’s western fruit belt, as well as the luscious and lovely blueberry. It stands to reason, then, that breweries throughout the fruit belt region embrace the blueberry and other fruits as a way to make authentically-Michigan, fruit-based beers from locally grown fruit. Few are more locally grown than Waypost Brewing Company, a farm brewery that prides itself on its ties to the land.
“We define Waypost as a farmhouse brewery, and our beers are created to reflect the place and the people who make it what it is. Whether that’s the water, the fruit or the feeling on the farm the day the beer was brewed, we want our product to be a reflection of this truly unique place,” said Waypost’s co-owner and brewer, Hannah Lee.
Event Preview | Scratch Brewing Company’s Fifth Anniversary Party
February 13, 2018 | Mike Zoller
Over the past five years Scratch Brewing Company has done some remarkable things with not only beer, but food and botanicals as well. On March 3 and 4 the brewery will celebrate their fifth anniversary with a big celebration that will include a lot of Scratch beer, of course, but also food and local art as well.
Event Preview | Lickinghole Creek 3rd Year Anniversary Party and Magnificent Pagan Beast Release
September 29, 2016 | Scott Johnson
Lickinghole Creek Craft Brewery is the definitive example of farmhouse brewing on a breathtaking scale one has to see to believe. This 290-acre vibrant farmland nestled in Goochland, Virginia grows hops, fruits, barley and herbs to create a fantastic catalog of beers ranging from IPAs to Russian imperial stouts. Most Virginians love their reputation for creating barrel-aged behemoths contained in gorgeous 750 mL bottles that feature stunning label art and memorable liquid. So how fitting is it that the largest farmhouse brewery in the Commonwealth of Virginia creates the biggest beer in the state’s history?
Weekly Growler Fill | National Beer News Roundup
August 15, 2016 | Chelsea Mitchell
MillerCoors snatches another craft brewery, abandon lots in Pittsburgh are being turned into hop farms, and Budweiser causes a headache on the Brooklyn-Queens Expressway. Diversify your thoughts with something other than Olympics news this week. Catch the details of these craft beer news stories and more in this edition of the Weekly Growler Fill.
Urban Chestnut Announces Urban Research Brewery
January 13, 2016 | Jordan Palmer
As Urban Chestnut’s 5th anniversary nears, one of St. Louis’ most influential craft breweries is taking a page out the playbook of the hometown St. Louis Cardinals baseball team and … Read More
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