The Difference Between Gluten-Free vs Gluten-Reduced Beer

November 18, 2019 | Jadon Flores

“If someone with a peanut allergy walked into a restaurant and told the chef she/he couldn’t have peanut oil, you wouldn’t hear the chef tell her/him that it’s peanut-reduced and … Read More

Story Time With Hank | At the Dentist

November 2, 2012 | Hank Henry

I’m the Customer of the Week at the Starbucks down the road. Every morning, I’ve sauntered up to the counter, been handed a free coffee and gone about my super-important business. I don’t know how they know who I am—there’s no picture that I can see and most of the staff is new—but they do, every day, without my mentioning it. Except for one day. Today, actually. Today, I ordered a double tall latte and I wasn’t told that they’d have that right up. I was told it would be $3.84.
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