DONUT PANIC | Beer + Donut Pairings

June 7, 2019 | Karen Mills

If you donut know, National Donut Day is today! For all you beer lovers out there who indulge in a donut every now and then (perhaps with an emphasis on the “now”), here’s a pairing that will make your taste buds dance in joy.

There’s always some fun in pairing various foods, sweets, desserts, etc. with various different types of beer. This particular pairing puts an emphasis on the sweet. The dough-y fried/baked goodness that is a donut is such a sweet treat to enjoy on all occasions. So, in preparation for #NationalDonutDay, we hit up Voodoo Doughnuts and raided the beer fridge to create this perfect pairing.

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Top 10 Vegetarian Friendly Breweries and Brewpubs Across America

February 21, 2019 | Paul Lewis

My wife and I recently reached our milestone of traveling to all 50 states, ensuring we visit the local brewery in each of the places that we visit. While I am an avid meat eater, my wife is vegetarian. So, the places we choose to eat during our travels had to be well researched in advance to ensure they have a vegetarian menu that met the expectations of my wife, who can be quite a picky eater. Luckily, nowadays, that isn’t hard. Many breweries and brewpubs offer at least one vegetarian option on their menu, to various degrees of success and creativity.

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Taking a Look at the Craft Beer Industry’s Eco-Friendly Earth Day Initiatives

April 20, 2018 | Brian Phipps

A very merry almost Earth Day to you, my fellow earthlings! I hope you are enjoying your day on this lovely planet by reading this article with a beer in your hand. While you do that, be sure to recognize all the different resources it takes to make that craft beer you are holding. Everything that you see in the brew, as well as the device containing that beer, comes from a vast number of components and people to make it happen. With this special relationship between us and Earth, being eco-friendly is very important. Read More