#lager Archives – Page 7 of 9 – PorchDrinking.com
Asia Rising | Will Japanese Rice Lagers Conquer America?
November 19, 2019 | Scott Grossman
The race is on within the craft beer industry to meet consumer demand for lighter, lower ABV beverages like hard seltzers and session beers. However, there’s already a longstanding beer style that meets both these tests: Japanese rice lager. Could the time be right for this beer to follow the likes of Sours and Hazy IPAs and become an official craft brew trend? Read More
Turk’s Head Brewery | I-SOON REACH
October 11, 2019 | Dan Olds
Turks and Caicos Islands is a group of Islands located in the Atlantic Ocean southeast of the Bahamas. The first inhabitants of Turks and Caicos were the Arawakan-speaking Taino people, who arrived between 500 and 800 AD. In 1512, Spanish conquistador Juan Ponce de Leόn’s arrival created slavery and depopulated the islands by European disease. In the centuries since, Turks and Caicos has been under several different European powers but gained independence in 1973. Since then they have remained a separate British Overseas Territory.
Chicago Quick Sips | September 25 Chicago Beer News & Events
September 25, 2019 | Taylor Laabs
Quick Sips is our way of highlighting beer events, tap takeovers and other notable beer news around the city of Chicago. If you’d like to submit something to be included in the next Quick Sips, please email us at [email protected].
Mystic Rye | Toltec Brewing Co.
September 23, 2019 | Asa Stone
An Albuquerque, New Mexico, native, Kaylynn Krosche still recalls the scent of hops hitting the boiling kettle as her father homebrewed. Her passion for beer and brewing developed early. And it has evolved into her life-long pursuit. Krosche is now the founding brewmaster of Toltec Brewing Co. in Albuquerque. Her presence is well recognized through her active involvement in the community and through medals and awards.
Live Oak Brewing | Pilz
August 20, 2019 | Dustin Wenger
There are a lot of beers on the shelves that hang in the periphery of my vision in my regular quest for hops. I may notice a few of those beers from time to time—the traditional styles—and ponder for a second about trying them but instead, I predictably settle on a sixer of some flashy new IPA or stout. Then, one fine day, I decided to break the cycle. I now see the error of my ways, for where I was once blind, now I see. Pilsners can be downright delicious, too, and Live Oak Pilz is the best example I’ve ever had.
Aardwolf Brewing Company | Adalwolf Pils
August 16, 2019 | Thirsty_Samurai_Piggy
A wolf hidden in sheep’s clothing, Aardwolf Brewing out of Jacksonville, FL has a wide portfolio of beers that are constantly hitting the mark. In a state that never receives snow and has summers that can be extremely humid and hot, Lagers are the beers that are perfect for any time of year.
Arizona Wilderness Brewing Co. | Camp Light
July 18, 2019 | Justin Pennel
People heavily involved with craft beer have been saying for quite some time that lagers were going to make a comeback and see gains in popularity. If you were one of those people, you were spot on and I applaud you. Lagers have been killing it in 2019 and it shows no signs of slowing down. Arizona Wilderness Brewing Co. isn’t new to the lager game, but they’ve been ramping up their lagering efforts lately. One of their more recent releases was a light lager called Camp Light. Read More
Industrial Arts Brewing Company | 2019 Summer Landscape
July 17, 2019 | Kevin Kain
With the 2019 release of Summer Landscape, Industrial Arts Brewing Company moves into the second year of its Landscape Series. These seasonal beers are meant to highlight New York State ingredients, and are entirely produced with materials grown within the state. This latest version is another success for the brewery. Read More
Fretboard Brewing | Klosterman Honey Wheat Lager
July 15, 2019 | Craft Beer Joe
Bread and beer have some very obvious connections. Which means there’s always plenty of breweries using bread as a clever ingredient or naming convention. And that is exactly what is happening in Cincinnati, Ohio, with Fretboard Brewing and Klosterman Baking Co.
Debunking the Misconceptions Behind Craft Lagers
June 7, 2019 | David Nilsen 2
When I lead beer tastings and classes, I often hear people express a common misconception: lagers are inferior to ales. This idea is starting to change as craft lagers become more popular, but there is still plenty of confusion out there about lagers, and for good reason—with so many styles, craft beer can be confusing! Fortunately, misconceptions about lagers are pretty simple to clear up.
A Look at the Young but Ambitious Craft Beer Scene in Vienna
June 6, 2019 | Taylor Laabs 1
Amidst stunning architecture and a scenic landscape filled with rolling hills, snowy mountain caps, and rushing rivers, lies a long-standing brewing tradition primed for new growth. Austria is home to over 300 brewers now who made 9.8 million hectoliters (there are roughly 0.85 bbls/hectoliter) of beer last year; its people drink more than 110 liters of beer per year – only behind the Czech Republic and Germany for most Europe. Vienna, Austria’s capital, is a fitting image of the current state of the country’s beer scene. Many bars only have taps from storied breweries like Ottakringer or Trumer available. Zwickel, Helles and Pils reign supreme. IPAs are little more than a passing rumor with beers over 6% routinely raising eyebrows. It’s a city fixed between consistency and curiosity. All of these market factors were on display when I visited the Wiener Bierfest recently, just steps from the historic St. Stephen’s Cathedral.
Real Ale Brewing Company | Wallball IPL
April 24, 2019 | Dustin Wenger
On a Saturday night not too long ago, a hell of a storm blew through San Antonio. Overnight rains are certainly welcome to the area, considering the region’s aquifer-based water supply is highly dependent on the spring rainfall. What wasn’t so welcome, however, was the wind that accompanied the storm. With gusts between 30 and 50 mph, it was strong enough to topple over a section of my fence, adding a totally unexpected chore to my weekend to-do list.
Inside the Tank | Crystal Lake Brewing
March 25, 2019 | Mike Zoller
While there are a lot of big name breweries operating inside the city of limits of Chicago today, the surrounding suburbs are producing notable beers that often fly under the radar.
Since 2014, Crystal Lake Brewing has been producing beers that have become a mainstay for McHenry County. In that time, the brewery has begun to make more of a name for itself outside of Crystal Lake, IL.
Germany’s Paulaner to Offer Two Popular Beers in Cans for the First Time in the US
March 22, 2019 | Taylor Laabs
America is bursting at the seams with great American craft beer options. There’s a bevy of tasty hazy IPAs and adjunct-filled stouts that generate social buzz and full bellies, but sometimes you just want a nice, easy-to-drink beer. For that, many look to and take notes from the Germans and their time-tested and rigorous brewing processes that continue to set the standard for classic beer styles. While solid imported options do exist, they can be hard to come by and even harder to identify if you’re not well-versed in traditional German brewers. Paulaner, a German stalwart of brewing that is older than America itself, is hoping to change that with Paulaner U.S.A’s announcement that their Hefe-Weizen and Original Munich Lager offerings will be available across the U.S. in 16.2oz cans this Spring. Here’s what you need to know about the new Paulaner beers gracing shelves stateside soon.
Roses’ Taproom | Lite Brite
March 21, 2019 | Danielle Engel
Roses’ Taproom in the Temescal neighborhood of Oakland, California is ushering in a new wave of breweries by reimagining what a taproom can be. They’re bringing their own style to an ever-growing and expanding beer community in the East Bay.
Walking through the door, some may get a hipster, bougie vibe from the space. But, it’s clear that immense thought and care has gone into every detail. From the teal fish scale backsplash behind the multi-curved spindle tap handles to the luscious greenery and warm lighting, visitors are made to feel comfortable and welcome to share a beer or two with friends in this stylish space.
Chicago Quick Sips | Jan. 7 Chicago Beer News & Events
January 7, 2019 | Mike Zoller
Quick Sips is our way of highlighting beer events, tap takeovers and other notable beer news around the city of Chicago. If you’d like to submit something to be included in the next Quick Sips, please email us at [email protected].
Dovetail Brewery Releases Helles as First Can
December 12, 2018 | Ana Plefka
Almost one year after releasing its first bottled beer, Dovetail Brewery brings its signature Helles to cans. Beginning this week, locals can pick up a four-pack of the 16-ounce cans at the brewery’s North Center taproom. Read More
Jack’s Abby Craft Lagers | House Lager
October 8, 2018 | Kevin Hartnett
After a sip of Jack’s Abby’s House Lager, it is understandable to think that you just tasted the Massachusetts brewery’s version of an Oktoberfest. Everything about the taste harkens back to the 1516 German Reinheitsgebot law that states only water, malt, yeast, and hops can be used to make beer. But there is something else about it that separates it from the other beers on the market. It has a maltier taste that splits the difference between nutty Oktoberfests and the standard golden lagers that belong at a summer barbecue.
The OGs of Craft Beer | Brooklyn Brewery Brooklyn Lager
August 30, 2018 | Carly Mento 1
Much like myself, Brooklyn Brewery’s Brooklyn Lager is an 80s baby, so naturally, we have a lot in common. And ironically—or maybe not so—this beautiful, golden brew entered my life two decades later, upon my first year as an adult living in NYC. With its green and black Milton Glaser logo and strong presence throughout the five boroughs, it seemed obvious this was a craft I needed on draft. Today, Brooklyn Lager reminds me of those long-hour work weeks that ended with a sweet, malty reward. Its ubiquitousness is one constant in this ever-changing city that never disappoints.
Ultimate 6er | How I Met Your Mother
June 20, 2018 | Jessica Spengler
How I Met Your Mother did for my generation what Friends did for the one before. As a sitcom, it was never going to be subversive or show the realities of every day New Yorkers, but it certainly gave a better sense of what 20 and 30 somethings in the 2000s were really doing, and it wasn’t sitting in coffee shops. Sitting down with your friends for a few drinks at your local watering hole has been a part of American culture for generations, and HIMYM made it look great. Each of the main characters embodied a certain personality type, but with a level of complexity and fun that makes them perfect for an Ultimate 6er.
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