Bean to Barstool Podcast | Music and Irish Whiskey with NearyNogs Chocolate

April 23, 2025 | David Nilsen

In this episode of Bean to Barstool, host David Nilsen talks with Dorothy Neary of NearyNogs Chocolate in Northern Ireland. They discuss the importance of music in Irish culture and how it’s influenced several of their chocolate bars, the use of distinctly Irish ingredients like gorse flower and seaweed, and the beautiful natural landscape around their factory that influences them creatively. We also discuss their use of Irish whiskey in several bars, and pairing with whiskey.

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