2 Days, 2 Nights | St. Louis’ Craft Beer Scene

November 2, 2016 | Jordan Palmer 1

Like nearly any major city in America, the local brewing scene in St. Louis continues to grow rapidly. But unlike other cities where the brewing is made up of many startup breweries creating a new scene, here it’s more like we’re reclaiming our heritage as America’s brewing capital.

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Perennial Artisan Ales | Saison d’Alina

October 9, 2014 | Laura Graham

ABV: 5.2%
IBU: 20

You know that guy from college that was, like, a champion beer drinker? You know, the guy who, no matter how you trained, prepared, or strategized, could single-handedly win Beer Olympics on his own – who you watched in awe as he made his way through a case of Natty completely unfazed? Well, for me, this guy is my friend Andy Hille. And from the moment I met him, I knew he had to be destined for beer greatness.

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Perennial Artisan Ales | Vermilion Barleywine

July 11, 2014 | Cory Pelc

ABV: 10% | IBU: 60

Perennial Artisan Ales’ Vermilion Barleywine is a big, sweet softy. Little to no heat from its big ABV, this is a smooth drinking English Barleywine you can drink on the dark days of winter or on a warm day while barbequing.

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