Homebrewing Recipe | House Porter

December 7, 2016 | Scott Johnson

Everybody needs a smooth, quenchable beer for any occasion no matter what time of year. Winter is a time for heavy, sweet bombs but not everyone can sit down next to the fireplace with a chalice every day of the week. Yet the temperature outside never slows down the innovation of the homebrewer. So as we trade in our lawnmower beers for snow-shoveling stouts, here’s drinkable porter that will warm you up in no time.
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