Event Preview | Brewed Food 2017 Tour

Image courtesy of Brewed Food

Jensen Cummings is nothing, if not passionate about craft beer and great food. The enthusiasm for his latest venture, Brewed Food, is jumping out of the receiver, as we chat over the phone about his upcoming events in Seattle, Cincinnati, Atlanta and Louisville. Each event, hosted by Brewed Food and local restaurants and brewers, are a craft beer and food lover’s dream. The menus feature everything from Koji Coulette Steak and Malted Barley Risotto, Bourbon Barrel Stouts and Summer Ales. But Cummings is clear: This is not a beer dinner. Don’t expect a few different courses paired back to a handful of brews. This is something much larger. This is a movement – and he wants you to be a part of it.

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Official Beer of Seattle Beer Week: Bale Breaker Brewing Co. | Fresh Off the Farm IPA

Photo Credit: Bale Breaker Brewing Company

ABV: 6.3% | IBU: 50

After a record-setting cold, wet winter, Seattleites finally have a reason to celebrate – Seattle Beer Week is here! The event, now in its ninth year, was created to celebrate and showcase the close, collaborative beer community of the Northwest. This year’s Seattle Beer Week runs from May 4-14 and features hundreds of events across the city of Seattle and beyond, including a beer can derby, Mariners Brewery Night at SafeCo Field, and dozens of beer dinners and tasting events.

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Fremont Brewing | Summer Ale

Though the celebration of spring isn’t exclusive to one certain place or city, the city of Seattle, I can assure you, is especially elated. The welcoming of spring is more than a changing of the seasons — it’s a changing of lifestyle. It means leaving umbrellas at home, closeting the rain boots, planning outdoor happy hours, and spending countless hours on WTA in search of the perfect hike. And as all of this is underway, there’s nothing that I want more in-hand than the Summer Ale from Fremont Brewing. Read More

Fremont Brewing | Raspberry Silence

A few weeks back, Seattle beer drinkers gushed over the announcement of Fremont Brewing’s latest endeavor: The Black Heron Project. The introduction of the project was accompanied by releases of three brews, including the Raspberry Silence. It’s a brew that completely captures the creativity, innovation and beauty of Fremont Brewing and Black Heron Project.  

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Fremont Brewing | The Sister Imperial IPA

ABV: 8.5% | IBU: MYOB

ICYMI, March 8 was International Women’s Day. This yearly event celebrates women’s contributions to society, from the political to social to cultural spheres. In the U.S., International Women’s Day serves as a kickoff to Women’s History Month, which spans the entire month of March. In honor of all the hardworking women in the craft beer industry and beyond, we’ve decided to devote this showcase to a beer that celebrates the influence of women: The Sister Imperial IPA from Fremont Brewing. Read More

Fremont Brewing Debuts Black Heron Project

Beer lovers rejoiced last week with the announcement of Fremont Brewing’s Black Heron Project. The endeavor, a farmhouse brewing experience that is inspired by the ingredients and seasons native to the Pacific Northwest, will feature beers that (in the words of the brewers) are oak-fermented, bottle-conditioned and patient. To us, they are experimental, delicious, and wild – a complete testament to the famed brewery’s unwavering creativity and passion.  

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Cloudburst Brewing | Alternative Facts IPA

Photo by Cloudburst Brewing

Seattle is home to millions of breweries. Did you know that? That’s right! Some are just undocumented… But they are all fantastic. Truly fantastic. The best breweries! People from Portland, Denver cry when they see our breweries. They’re just bitter, those people. Bitter that more people come to OUR breweries. Not breweries in Portland. Not breweries in Denver. People just love Seattle beer. Every city thinks that they have better breweries, but they don’t. SAD.

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The Pike Brewing Company | Pike Octopus Ink

Drinking a good beer is always a treat, but drinking a good beer to benefit a great cause? Well, that doesn’t just hit the spot – it hits it out of the park. And that’s what Pike Octopus Ink, from Pike Brewing Company, is all about. Not only does this brew delicately walk the line between rich, malty flavors and those bitter notes so synonymous with a classic Pacific Northwest IPA, it also benefits Seattle philanthropy Puget Soundkeeper Alliance. Read More

Event Recap | Cloudburst Brewing’s First Ever Anniversary Party

When I got to Cloudburst Brewing on Friday for their First Ever Anniversary Party shortly after I had left work, no later than 5:00, the line was already out the door. It was an impressive feat for an event that started a few hours before – especially considering that many craft fanatics were finally able to get to the brewery from leaving their daily grinds.

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Event Preview | Cloudburst Brewing’s First Ever Anniversary Party

Photo courtesy of Cloudburst Brewing

Have plans this Friday? No? Well, now you do. You’ll be coming down to Cloudburst Brewing to celebrate their one year anniversary. The brewery’s ‘First Ever Anniversary Party’ will be a time to celebrate and reminisce on Cloudburst’s biggest learnings and accomplishments. Oh, and to drink really good beer, of course.

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Holy Mountain Brewing Company | Witchfinder

ABV: 6.1%

It’s not easy to stand out in Seattle’s booming craft beer scene, but Holy Mountain Brewing Company has made a name for themselves with their focus on mixed-fermentation ales. Though they brew a wide variety of styles, Holy Mountain’s farmhouse ales have quickly earned the brewery a cult following. The tasting room is regularly packed and Holy Mountain’s well-known saisons and barrel-aged brews have become favorites at bottle shares around the country. In honor of their success, I’d like to introduce you to the beer they describe as “possibly our most traditional saison to date,” Witchfinder.

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Event Recap | Pike Brewing’s Piketoberfest

Piketoberfest is a meeting of gregarious souls in a historic venue. A celebration of the simplest things that have brought joy to humanity for millennia: Community. Food. Beer. Music. No need for a cherry on top when your emotional sundae bowl is overflowing with goodness.

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Cloudburst Brewing | Astronaut Chic IPA

It’s no secret: We like IPAs in Seattle. In fact, we really, really, like IPAs in Seattle.

And it’s no wonder. Lucky for us Seattle folk, we are in close proximity to the Yakima Valley, which produces nearly 77% of the country’s hop crop. You read that right. 77%.

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Cloudburst Brewing | Remember the Maine Smoked Pumpkin Porter

ABV: 5.1%

As our own writers have demonstrated, pumpkin beers can be a divisive topic. But despite the controversy attached to this particular category of beer, West Seattle’s beloved beer bar and bottle shop The Beer Junction has devoted an entire week to celebrating this type of beverage with an event titled Pumpkin Junction 2016. This event features 30 taps devoted solely to pumpkin beers and ciders for eight straight days (Oct. 15-23). I attended the Pumpkin Junction on opening day and chose Cloudburst Brewing’s Remember the Maine Smoked Pumpkin Porter as my inaugural pumpkin beer for the season. The Beer Junction’s promise of pumpkin did not disappoint.

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Fremont Brewing Debuts New Fall Seasonal: Field to Ferment

Here in Seattle, we get it: It’s really, really hard to say goodbye to summer. Read More

Ghostfish Brewing Company Debuts Gluten-Free Menu

If you’re a brewery, making a name for yourself in Seattle is no easy feat. The city has effortlessly, flawlessly, and quickly captured the essence of craft beer. Nearly 100 … Read More

Seattle Cider Company | Golden Tonic Third Anniversary Cider

The craft cider revolution has claimed a permanent spot in the hearts and appetites of Seattleites, and no one is more responsible for cider’s huge boom in popularity than Seattle Cider Company. Hailing as Seattle’s first cidery since prohibition, Seattle Cider’s flagship Dry and Semi-Sweet ciders can be found in virtually every beer bar, cocktail bar and grocery store in the area. Their diverse array of ciders manages to showcase bold, refreshing flavors without tasting sugary or overly sweet.

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Ultimate 6er | Seattle Growler Fills

Draft beer almost always tastes better than bottled or canned beer.* It’s fresher and hasn’t been exposed to heat, light, or oxygen—elements that can have a major negative impact on the beer’s taste and aroma. Despite the superiority of draft, we don’t always feel like going out for a pint. As a self-proclaimed introvert, I’m a prime example of a beer enthusiast who sometimes just wants to chill at home and watch a movie. Or read. Or drink a few beers while I cook dinner. This is when growlers come in handy. Typically 64 fluid ounces (the equivalent to 4 pints) or 32 fluid ounces (2 pints) breweries and taprooms will happily fill growler jugs with fresh, tasty, draft beer and allow patrons to grab quality beer to go. Read More

Lucky Envelope Brewing | ENIAC Mosaic IPA

When I think about my favorite places in all of Seattle, my mind doesn’t immediately wander to the the stereotypical Space Needle, the majestic Kerry Park, the cozy Volunteer Park Cafe, or the bustling Trader Joes in the University District (though I do frequent that quite regularly). No – even though these places, and countless others, are near and dear to my heart in the Emerald City, some of my fondest memories, instead, take place on the busy Leary Way strip.

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Event Recap | Capitol Hill Block Party 2016

Cover photo courtesy of Capitol Hill Block Party

I wasn’t shy about being excited for the 20th Anniversary of Capitol Hill Block Party. It had been marked in my calendar … Read More