Trendy Fad or Innovation in Beer? Inside the Curious Case for Hazy IPAs

March 29, 2018 | Patrick Combs

The craft beer movement in the US has forever changed the definition of beer. The grapefruit and pine flavors of the cascade hop catalyzed a revolution in the late 1970’s that couldn’t be stopped. Brewers revived old styles, improved on current styles, and created entirely new ones at an astonishing speed.

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