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What We’re Drinking | December 23, 2016
The Winter Solstice has just past, and a few more holidays grow nearer, the PorchDrinkers seem to be setting their sights on bigger warmer beers to bring them cheer and warmth. Buried in this weeks selections, you will find new beers, old beers, barrel-aged beers, Bova-poses and fake Bova-poses. Grab your jingle bells, dump the egg nog down the drain, and sit in front of the Yule log. This is What We’re Drinking!
Dark Saison with Cranberry | Maplewood Brewery and Distillery
Espresso Stout | Zipline Brewing Co.
Berry Belgian Waffle | Red Hare Brewing Co.
Pumpion | Elk Valley Brewing Co.
Heady Topper | The Alchemist
Celebration Ale | Sierra Nevada Brewing Co.
Jubel (2015) | Deschutes Brewery
Märzen Oktoberfest | Prost Brewing
Voodoo Ranger IPA | New Belgium Brewing Co.
Two Unions | Atom Brewing Co.
Berry Monks | Weyerbacher Brewing Co.
Liliko’i Kepolo | Avery Brewing Co.
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