What We’re Drinking | October 20, 2017
Story by:
Constance Del Rio
Published: October 20, 2017
It’s been a crazy couple weeks here in the Bay Area. The North Bay is on fire, taking so many people’s livelihoods, homes, and wineries, and now Santa Cruz is on fire. Our air quality was on par with Beijing! Not to mention some people took advantage of the fires and looted, so not okay. This week the air quality has gotten back to tolerable levels and the relief efforts have been amazing to see roll in. Lots of Bay Area Breweries and Tap rooms held fundraisers for different funds! Take a load off and take a look at What We’re Drinking!
Horse Sense IPA | Wren House Brewing Company
https://www.instagram.com/p/BaCfdJ3gT5l/
20th Anniversary Bourbon Barrel Aged Belgian-Style Dark Ale | Ommegang Brewery
IPA Kolata | Evil Twin Brewing
Double Dry Hopped Wet Hop Pale Ale | Tombstone Brewing Company
https://www.instagram.com/p/BZ6uATsAUXp/
Mr. Blue | To Øl
Duane’s World | Alvarado Street Brewery
https://www.instagram.com/p/BacebHIhZPH/?taken-by=the_toots
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